$19.95

New Trade Paper

Ships in 1 to 3 days

Qty	Store	Section
2	Beaverton	Nature Studies- Wild Edible Plants
1	Burnside	Botany- Flora of North America
2	Burnside	Botany- Edible Plants
13	Local Warehouse	Nature Studies- Botany
14	Remote Warehouse	Gardening- General

Receive an email when this ISBN is available used.

Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods

by Thomas Elias

Comment on this title and you could win free books! Synopses & Reviews Comment on this title and you could win free books! ISBN13: 9781402767159 ISBN10: 1402767153 All Product Details

 

Synopses & Reviews

Publisher Comments:

Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on over 200 species of edible plants all across North America.

With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Each entry includes images, plus facts on the plant’s habitat, physical properties, harvesting, preparation, and poisonous look-alikes. The introduction contains tempting recipes for jams, jellies, and berry pies, and there’s a quick-reference seasonal key for each plant, along with a list of poisonous plants best avoided.

 

 

Synopsis:

Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 species of edible plants all across North America.

With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Each entry includes images, plus facts on the plants habitat, physical properties, harvesting, preparation, and poisonous look-alikes. The introduction contains tempting recipes and theres a quick-reference seasonal key for each plant.

 

back to top

What Our Readers Are Saying

Be the first to add a comment for a chance to win!

back to top

Product Details

ISBN:

9781402767159

Author:

Elias, Thomas

Publisher:

Sterling

Author:

Dykeman, Peter A.

Author:

Dykeman, Peter

Author:

Elias, Thomas S.

Subject:

General Gardening

Subject:

General

Subject:

Plants - General

Subject:

Reference

Subject:

Cookery (Wild foods)

Subject:

Wild plants, Edible -- United States.

Subject:

Nature Studies-Botany

Subject:

BG-FICTION OVER $5 - BG-ANTHOLOGY $5/10

Copyright:

2009

Edition Description:

Trade Paper

Publication Date:

20090431

Binding:

TRADE PAPER

Language:

English

Illustrations:

all in color

Pages:

288

Dimensions:

8.25 x 5.31 in

back to top

Other books you might like

1. 
   Leap!: What Will We Do with the Rest... Sara Davidson Used Trade Paper $4.50
   
2. 
   SAS Survival Handbook: For Any... John Wiseman Used Trade Paper $13.95
   
3. 
   Ultimate Guide to Wilderness Living:... John Mcpherson New Trade Paper $15.95
   
4. 
   A Reliable Wife Robert Goolrick

   

   Used Book Club Hardcover $5.50
   

Related Subjects

Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods New Trade Paper Thomas Elias

0 stars - 0 reviews

$19.95 In Stock

Product details 288 pages Sterling - 2009-01-23 English 9781402767159 Reviews:

"Synopsis" by Firebrand,

Already a huge success in previous editions, this must-have field guide now features a fresh new cover, as well as nearly 400 color photos and detailed information on more than 200 species of edible plants all across North America.

With all the plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Each entry includes images, plus facts on the plants habitat, physical properties, harvesting, preparation, and poisonous look-alikes. The introduction contains tempting recipes and theres a quick-reference seasonal key for each plant.