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Muffins: Sweet & Savory Comfort Foodby Cyndi Duncan
Synopses & ReviewsPublisher Comments:Muffins takes basic bran to a palate pleasing new level Cyndi Duncan and Georgie Patrick have created a muffin cookbook with easy-to-use recipes, basic instructions and ingredients, helpful baking tips, and most importantly, a variety of recipes to please even the pickiest member of the family. Muffins offers dozens of delightful choices from classic fruit, bran and vegetable recipes to more complex and savory recipes such as Dijon ham muffins. There's muffin to it
Synopsis:Muffins takes basic bran to a palate pleasing new level Cyndi Duncan and Georgie Patrick have created a muffin cookbook with easy-to-use recipes, basic instructions and ingredients, helpful baking tips, and most importantly, a variety of recipes to please even the pickiest member of the family. Muffins offers dozens of delightful choices from classic fruit, bran and vegetable recipes to more complex and savory recipes such as Dijon ham muffins. There's muffin to it
Recipes Include: Saucy Blueberry Lemon Crunchy Apple Miniature Orange Raspberry Wine Graham Pear Jalapeno Corn Spicy Chocolate Dijon Ham Cyndi Duncan and Georgie Patrick previously published the Benjamin Franklin Award-winning Nothin' but Muffins, which sold more than 30,000 copies, along with a quick cooking series, two cookie books, and two books published for other authors. They live in Colorado. What Our Readers Are SayingBe the first to add a comment for a chance to win!Product Details
Other books you might likeRelated Subjects
Cooking and Food » Baking » Muffins and Scones
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