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1 Beaverton Cooking and Food- Meats
2 Burnside Cooking and Food- Meats
3 Home & Garden Cooking and Food- Meats
8 Local Warehouse Cooking and Food- Meats
18 Remote Warehouse Cooking and Food- Meats

Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork

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Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork Cover

 

Synopses & Reviews

Publisher Comments:

DIY fever + quality meat mania = old-school butchery revival Artisan cooks who are familiar with their farmers market are now buying small farm raised meat in butcher-sized portions. Dubbed a rock star butcher by the New York Times, San Francisco chef and self-taught meat expert Ryan Farr demystifies the butchery process with 500 step-by-step photographs, master recipes for key cuts, and a primer on tools, techniques, and meat handling. This visual manual is the first to teach by showing exactly what butchers know, whether cooks want to learn how to turn a primal into familiar and special cuts or to simply identify everything in the case at the market.

Product Details

ISBN:
9781452100593
Author:
Farr, Ryan
Publisher:
Chronicle Books (CA)
Subject:
Cooking and Food-Miscellaneous Methods
Subject:
Cooking and Food-Meats
Copyright:
Publication Date:
20111131
Binding:
HARDCOVER
Language:
English

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Related Subjects

Cooking and Food » By Ingredient » Meats » General
Cooking and Food » Methods » Miscellaneous Methods

Whole Beast Butchery: The Complete Visual Guide to Beef, Lamb, and Pork New Hardcover
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