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We Love Madeleines

by

We Love Madeleines Cover

 

Synopses & Reviews

Publisher Comments:

The first crowd-sourced cookbook from Chronicle Books, this celebration of the dainty French delight proves that classic doesn't have to mean conventional. Forty reverential recipes—developed by madeleine lovers from Italy to Oregon and curated by Miss Madeleine herself—break the mold, with unexpected delights from Rosemary Parmesan Polenta to Molasses Spice to Chocolate Hazelnut, plus gluten-free and vegan options. Featuring expert tips on choosing ingredients, mixing and baking batter, and picking the right pan, as well as a chapter on glazes, dips, and other toppings, the wisdom of dozens of aficionados comes together in this delectable ode to the little shell-shaped cake we love.

About the Author

Miss Madeleine is a globe-trotting madeleine lover, seeking baking inspiration wherever she goes. She prefers to remain anonymous to protect the integrity of her culinary adventures.

Antonis Achilleos is a New York-based photographer.

Product Details

ISBN:
9781452102900
Author:
Achilleos, Antonis
Publisher:
Chronicle Books (CA)
Author:
, Madeleine
Author:
Miss Madeleine
Subject:
Cooking and Food-Baking General
Subject:
Cooking and Food-Pies and Pastries
Subject:
Desserts
Publication Date:
20121031
Binding:
HARDCOVER
Language:
English
Pages:
128
Dimensions:
8.25 x 7.25 x 0.5 in 0.94 lb

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Related Subjects

Cooking and Food » Baking » Cookies
Cooking and Food » Baking » General
Cooking and Food » Baking » Pies and Pastries
Cooking and Food » Desserts and Candy » General
Featured Titles » General

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