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More copies of this ISBN:This title in other formats:Real Stewby Clifford A Wright
Synopses & ReviewsPublisher Comments:The tradition of stew making is as old as the invention of the first pot. Wright takes cooks on a culinary voyage around the world to discover the favorite comfort foods of nearly 50 countries. These 300 recipes are the real thing: classic home food complete with culinary pedigrees. 80 illustrations. Synopsis:Includes bibliographical references (p. 377-378) and index.
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