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Interviews | January 24, 2012

Jill Owens: IMG Ben Marcus: The Powells.com Interview

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Ben MarcusBen Marcus's books The Age of Wire and String and Notable American Women were considered "experimental" fiction because of his unconventional use of... Continue »
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    The Flame Alphabet

    Ben Marcus 9780307379375
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1 Burnside Cooking and Food- Hot and Spicy

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Some Like It Hot: Spicy Favorites from the World's Hot Zones

by Clifford Wright

Some Like It Hot: Spicy Favorites from the World's Hot Zones Cover

 

Synopses & Reviews

Publisher Comments:

Presenting a fun and feisty collection of 350 recipes drawn from all cuisines of the world with a tradition of spicy food. From the moles of Mexico to the kimchi of Korea, from the curries of India to the piri-piri of Africa, this piquant food has captivated the American palate.

Synopsis:

300 spicy recipes from some of the most flavorful and piquant cuisines.

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Product Details

ISBN:
9781558322691
Subtitle:
Spicy Favorites From The World's Hot Zones
Author:
Wright, Clifford
Author:
Wright, Clifford A.
Author:
, Clifford A.
Author:
Wright
Publisher:
Harvard Common Press
Subject:
Cookery, International
Subject:
Spices
Subject:
Methods - Hot & Spicy
Subject:
General Cooking
Subject:
Methods - General
Subject:
Ethnic
Subject:
Cooking and Food-Miscellaneous Methods
Copyright:
2005
Edition Description:
Trade paper
Series:
Non Series
Publication Date:
20050913
Binding:
Paperback
Grade Level:
General/trade
Language:
English
Pages:
480
Dimensions:
9.13 x 7.25 x 1.42 in
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Some Like It Hot: Spicy Favorites from the World's Hot Zones Used Trade Paper
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Product details 480 pages Harvard Common Press - English 9781558322691 Reviews:
"Synopsis" by ,
300 spicy recipes from some of the most flavorful and piquant cuisines.
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