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1 Burnside Cooking and Food- Fruits and Nuts

The Rocky Mountain Berry Book (Berry Books)

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The Rocky Mountain Berry Book (Berry Books) Cover

 

Synopses & Reviews

Publisher Comments:

The Rocky Mountain Berry Book combines the information of a field guide and the fun of a cookbook. Learn to identify 15 berry and fruit species using non-technical descriptions, habitat hints, and color photos.

Synopsis:

A complete guide to finding harvesting and preparing wild berries and fruits in the Rocky Mountain West Includes 148 recipes and 32 color photos

Description:

Includes bibliographical references (p. 161-162) and indexes.

Product Details

ISBN:
9781560440406
Author:
Krumm, Bob
Publisher:
Falcon Press Publishing
Location:
Helena, Mont.
Subject:
Reference
Subject:
Cookery
Subject:
Fruit
Subject:
Science
Subject:
Plants
Subject:
Berries
Subject:
Cookery (Berries)
Subject:
Berries -- Rocky Mountains Region -- Identification.
Subject:
Specific Ingredients - Fruit
Subject:
Plants - General
Subject:
General Cooking
Subject:
General Nature
Subject:
Berries - Rocky Mountains Region -
Subject:
United States / West / Mountain (AZ, CO, ID, MT, NM, UT, WY)
Subject:
Nature Studies-Botany
Copyright:
Edition Number:
First edition
Edition Description:
First
Series:
Berry Books
Series Volume:
2
Publication Date:
19910131
Binding:
TRADE PAPER
Language:
English
Illustrations:
Yes
Pages:
176
Dimensions:
9 x 6 in

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Related Subjects

Cooking and Food » By Ingredient » Fruit
Cooking and Food » By Ingredient » Fruits and Vegetables
Cooking and Food » By Ingredient » Fruits, Vegetables, and Nuts
Science and Mathematics » Biology » Reference
Science and Mathematics » Botany » Edible Plants
Science and Mathematics » Botany » General
Science and Mathematics » Nature Studies » Botany

The Rocky Mountain Berry Book (Berry Books) Used Trade Paper
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Product details 176 pages Falcon Press Publishing - English 9781560440406 Reviews:
"Synopsis" by , A complete guide to finding harvesting and preparing wild berries and fruits in the Rocky Mountain West Includes 148 recipes and 32 color photos
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