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The Candy Bar Cookbook

The Candy Bar Cookbook Cover

Synopses & Reviews

Synopsis:

This collection of 64 recipes features desserts made with some of America's most popular candies, including Baby Ruth Cream Cheese Brownies, 3 Musketeers Meringue Pie, and more. Also includes chapters on other types of dishes that can be made, history of candy in America, and chapters devoted to children. Full-color photos.

Product Details

ISBN:
9781563526091
Author:
Inches, Alison
Author:
McKown, Ric
Publisher:
Longstreet Press
Location:
Atlanta, Georgia
Subject:
Cookery
Subject:
Desserts
Subject:
Candy
Subject:
Courses & Dishes - Desserts
Subject:
Courses & Dishes - Confectionery
Edition Description:
Includes bibliographical references (p. 141).
Series Volume:
106-824
Publication Date:
October 2001
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
160
Dimensions:
7.82x7.82x.60 in. 1.08 lbs.

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