$5.95 List price: $15.95
Used Trade Paper
Ships in 1 to 3 days
| Qty |
Store |
Section |
| 1 |
Local Warehouse |
Cooking and Food- Vegetarian and Natural |
Food for the Vegetarian: Traditional Lebanese Recipes
by Aida Karaoglan
Synopses & Reviews Synopsis: This tantalizing collection of vegetarian recipes has been carefully collected from the rural villages of Lebanon, patiently tested and adapted to Western kitchens.
Product Details
- ISBN:
- 9781566561051
- Subtitle:
- Traditional Lebanese Recipes
- Author:
- Karaoglan, Aida
- Publisher:
- Interlink Publishing Group
- Location:
- New York :
- Subject:
- Vegetarian
- Subject:
- Vegetarian cookery
- Subject:
- Middle Eastern
- Subject:
- Cookery, lebanese
- Subject:
- Regional & Ethnic - Middle Eastern
- Copyright:
- 1992
- Edition Number:
- Rev. ed.
- Series Volume:
- no. 103
- Publication Date:
- April 1992
- Binding:
- Paperback
- Language:
- English
- Illustrations:
- Y
- Pages:
- 165
- Dimensions:
- 9.68x7.55x.46 in. 1.05 lbs.
Other books you might like
-
-
-
-
-
-
Related Aisles
|