Special Offers see all
More at Powell'sRecently Viewed clear list |
$15.95
New Trade Paper
Ships in 1 to 3 days
More copies of this ISBNVegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes That Ruleby Isa Chandra Moskowitz and Terry Romero
Synopses & ReviewsPublisher Comments:The hosts of the vegan cooking show The Post Punk Kitchen are back with a vengeance — and this time, dessert. A companion volume to Vegan with a Vengeance, Vegan Cupcakes Take Over the World is a sweet and sassy guide to baking everyone's favorite treat without using any animal products. This unique cookbook contains over 50 recipes for cupcakes and frostings — some innovative, some classics — with beautiful full color photographs. Isa and Terry offer delicious, cheap, dairy-free, egg-free and vegan-friendly recipes like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), Chai Latte Cupcakes (with powdered sugar) and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). Included also are gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's true cupcake anecdotes from the trenches. When Vegan Cupcakes Take Over the World, no dessert lover can resist. About the AuthorIsa Chandra Moskowitz is America's most popular vegan chef. The author of Vegan with a Vengeance and Vegan Cupcakes Take Over the World, she has done vegan cooking demonstrations around the country and has been featured in dozens of print and online publications.
What Our Readers Are SayingAdd a comment for a chance to win!Average customer rating based on 7 comments:![]() ![]() ![]() ![]()
View all 7 commentsProduct Details
Other books you might likeRelated Subjects
Arts and Entertainment » Music » Instruction and Study » Techniques
|
||||||||||||||||||
|
|
|||||||||||||||||||
|
|
|||||||||||||||||||