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Everyday Low Carb Cooking: 225 Great-Tasting Low Carbohydrate Recipes the Whole Family Will Enjoy

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Everyday Low Carb Cooking: 225 Great-Tasting Low Carbohydrate Recipes the Whole Family Will Enjoy Cover

 

Synopses & Reviews

Publisher Comments:

Now in its third edition, this cookbook contains 225 recipes from two dozen cuisines that provide a wide variety of low-carb options. The recipes are designed for the entire family to enjoy and cover salads, soups, and a wide variety of seafood, chicken, beef, pork, and vegetable choices. Illustrations.

Synopsis:

Low-carb eating continues to gain adherents as people discover that they can lose weight and help manage chronic conditions such as diabetes and high cholesterol by eating more low-carb foods. Everyday Low Carb Cooking—here in its third edition—contains 225 recipes from two dozen cuisines that provide a wide variety of low-carb options. The recipes are designed for the entire family to enjoy, and cover salads, soups, and a wide variety of seafood, chicken, beef, pork, and vegetable choices. Haas has already been praised for the incredible variety of his recipes and for offering low-carb versions of such foods as salad dressings, chicken wings, crab cakes, and coleslaws—that are not readily available in other low-carb cookbooks. Each recipe includes macronutrient counts for each ingredient. This is an accessible, proven book of low carbohydrate recipes for everyone who wants or needs to be on a low-carb diet.

Synopsis:

Presents over 240 low-carbohydrate recipes for soups, salads, entraees, and desserts, along with cooking tips and nutritional information.

Product Details

ISBN:
9781569245200
Author:
Haas, Alexander
Author:
Haas, Alex
Author:
Haas, Alexander
Publisher:
Da Capo Press
Location:
New York
Subject:
Health
Subject:
Low-carbohydrate diet
Subject:
Health & Healing
Subject:
COOKING / Health
Subject:
Health & Healing - General
Subject:
Cooking and Food-Special Diets
Copyright:
Edition Number:
Third edition
Edition Description:
Third Edition
Series Volume:
107-341
Publication Date:
20021131
Binding:
TRADE PAPER
Language:
English
Illustrations:
Y
Pages:
304
Dimensions:
9.13 x 7 in 18.5 oz

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Related Subjects

Arts and Entertainment » Architecture » Types
Computers and Internet » Artificial Intelligence » Robotics
Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Special Diets » General
Health and Self-Help » Diet » Low Carb

Everyday Low Carb Cooking: 225 Great-Tasting Low Carbohydrate Recipes the Whole Family Will Enjoy Used Trade Paper
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Product details 304 pages Marlowe & Company - English 9781569245200 Reviews:
"Synopsis" by ,
Low-carb eating continues to gain adherents as people discover that they can lose weight and help manage chronic conditions such as diabetes and high cholesterol by eating more low-carb foods. Everyday Low Carb Cooking—here in its third edition—contains 225 recipes from two dozen cuisines that provide a wide variety of low-carb options. The recipes are designed for the entire family to enjoy, and cover salads, soups, and a wide variety of seafood, chicken, beef, pork, and vegetable choices. Haas has already been praised for the incredible variety of his recipes and for offering low-carb versions of such foods as salad dressings, chicken wings, crab cakes, and coleslaws—that are not readily available in other low-carb cookbooks. Each recipe includes macronutrient counts for each ingredient. This is an accessible, proven book of low carbohydrate recipes for everyone who wants or needs to be on a low-carb diet.
"Synopsis" by , Presents over 240 low-carbohydrate recipes for soups, salads, entraees, and desserts, along with cooking tips and nutritional information.
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