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Food Lovers Guide To Seattle 2ND Editionby Katy Calcott
Synopses & Reviews
Fully updated, this reference for demanding home cooks and the gastronomically adventurous lists all the best food sources in and around Seattle: chocolatiers, old-fashioned butchers, farmers markets, and purveyors of authentic Chinese tofu, local Scandinavian specialties (lutefisk, anyone?), and imported Middle Eastern delights. Easy to use, it comes complete with a map. Seattle has become a true foodie's town, and this the ultimate access guide.
Fully updated, this reference for demanding home cooks and the gastronomically adventurous lists where to find the best, the freshest, and the most authentic food, spices, and ingredients in the Seattle area.
About the Author
Katy Calcott, a former chef, caterer, and owner of a gourmet cheese shop, lives in Seattle.
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History and Social Science » Pacific Northwest » Washington » Seattle