|
|
|
|
||
|
HELP | |
|
  $29.95
New Trade Paper
Ships in 1 to 3 days
Encyclopedia of Country Living 10TH Editionby Carla Emery
Synopses & ReviewsPublisher Comments:No home, whether in the country, the city, or somewhere in between, should be without this one-of-a-kind encyclopedia — the most complete source of information available about growing, processing, cooking, and preserving homegrown foods from the garden, orchard, field, or barnyard. For more than 30 years, people have relied on its practical, step-by-step advice on basic self-sufficiency skills such as how to cultivate a garden, buy land, bake bread, raise farm animals, make sausage, milk a goat, grow herbs, churn butter, build a chicken coop, cook on a wood stove, and much, much more. First written at the height of the 1960s back-to-the-land movement, the book has been continually revised, updated, and expanded, and has grown from a self-published, mimeographed document to an exhaustive reference of more than one million words, 2,000+ recipes, and over 1,500 mail order sources. Emery’s personal advice, reflections, and anecdotes ensure that this incredibly detailed, diverse reference is as enjoyable as it is useful. Synopsis:The most complete source of information available about growing, processing, cooking, and preserving homegrown foods from the garden or field, this revised and updated edition of the classic text is an indispensable resource on country living. Illustrated.
What Our Readers Are SayingAdd a comment for a chance to win!
Average customer rating based on 2 comments: | ||||||||||||||||||||||||
|
| |||||||||||||||||||||||||
|
|||||||||||||||||||||||||
Don't Miss
