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Original Essays | September 18, 2014

Lin Enger: IMG Knowing vs. Knowing



On a hot July evening years ago, my Toyota Tercel overheated on a flat stretch of highway north of Cedar Rapids, Iowa. A steam geyser shot up from... Continue »
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    The High Divide

    Lin Enger 9781616203757

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1 Burnside Cooking and Food- Vegetarian and Natural
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Tassajara Recipe Book Rev Edition

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Tassajara Recipe Book Rev Edition Cover

 

About the Author

Edward Espe Brown is the best-selling author of a number of popular cookbooks and past president of the San Francisco Zen Center. He helped found and run the internationally acclaimed Greens Restaurant in San Francisco with the renowned chef Deborah Madison. He lives in Fairfax, California.

Product Details

ISBN:
9781570625800
Foreword:
Waters, Alice
Author:
Waters, Alice
Author:
Brown, Edward Espe
Publisher:
Shambhala Publications
Location:
Boston :
Subject:
Cookery
Subject:
Vegetarian
Subject:
Vegetarian cookery
Subject:
Specific Ingredients - Natural Foods
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Subject:
Natural Foods
Subject:
Cooking and Food-Vegetarian and Natural
Copyright:
Edition Number:
Rev. ed.
Edition Description:
Trade paper
Series Volume:
8896-AN/893/4
Publication Date:
20000931
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
Yes
Pages:
229
Dimensions:
8.92x5.95x.75 in. .84 lbs.

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Related Subjects

Cooking and Food » Baking » Breads
Cooking and Food » Diet and Nutrition » Natural Healing
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural
Health and Self-Help » Health and Medicine » General
Health and Self-Help » Health and Medicine » General Medicine
Reference » Science Reference » Philosophy of Science
Religion » Comparative Religion » General

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