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1 Burnside Cooking and Food- Italian

Italian Immigrant Cooking

by

Italian Immigrant Cooking Cover

 

Synopses & Reviews

Publisher Comments:

With over 150 recipies, and 125 full color photographs, Elodia takes us to an era when the "old timers," those born in Italy but living in America, grew figs in their backyards and made wine in their basements, a time when her mother made pasta by hand on the kitchen table and picked fresh herbs from the kitchen garden to create traditional, aromatic, and mouth-watering meals.

Product Details

ISBN:
9781572153745
Author:
Rigante, Elodia
Publisher:
JG Press
Photographer:
Elias, Nicholas
Subject:
Regional & Ethnic - Italian
Publication Date:
February 2008
Binding:
Hardcover
Language:
English
Illustrations:
Y
Pages:
191
Dimensions:
12.00x9.40x.80 in. 2.70 lbs.

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Related Subjects

Cooking and Food » Regional and Ethnic » Italian
Cooking and Food » Vintage and Collectible » Collectible Editions

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