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Storey's Guide to Raising Pigsby Kelly Klober
Synopses & ReviewsPublisher Comments:A Comprehensive Guide to Successful Small-Scale Pig Raising A Guide to Raising Pigs offers small-scale farmers and 4-H or FFA youngsters clear, illustrated information about every aspect of pig raising including: -- Choosing the right breeds -- Feeding and housing -- Health maintenance and disease prevention -- Breeding -- Butchering and pork processing -- Fitting and showing -- Pig raising as a business Synopsis:Practical advice for buying, feeding, and caring for hogs, plus modern breeding and herd management. About the AuthorFarmer, writer, and 4-H Club leader, Kelly Klober has raised purebred Duroc hogs for about 30 years. Kelly lives with his wife Phyllis on their farm in Missouri where they also have rabbits, several flocks of chickens producing hatching eggs, and flocks of minor poultry breeds. Table of Contents1 An Introduction to Raising Hogs 2 Raising Hogs for the Family Table 3 Home Butchering and Pork Processing 4 Fitting and Showing Hogs 5 The Hog Business 6 Preparing for Your Breeding Herd 7 Selecting Breeding Stock 8 Managing Your Breeding Herd 9 Hog Health Care 10 Managing Your Hog Operation 11 Day-to-Day Life with Hogs Appendix A: Reproductive Information Appendix B: Resources Glossary IndeX What Our Readers Are SayingBe the first to add a comment for a chance to win!Product Details
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