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Original Essays | February 8, 2012

Kent Hartman: IMG A Raider by Any Other Name

2 comments By Kent Hartman

Perhaps you are aware of the fact that there is an oddly popular trivia game floating around that a group of clever (and likely bored) college... Continue »
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    The Wrecking Crew: The Inside Story of Rock and Roll's Best-Kept Secret

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3 Burnside Cooking and Food- Breakfast and Lunch

Picnic: 125 Recipes with 29 Seasonal Menus

by Dee Dee Stovel

Picnic: 125 Recipes with 29 Seasonal Menus Cover

 

Synopses & Reviews

Publisher Comments:

Picnics are fun, casual, and somehow the food just tastes better in a beautiful outdoor setting.

In PICNIC, DeeDee Stovel offers 28 picnic event ideas with more than 125 recipes - packable repasts from an informal Berry Picking Picnic to an elegant Music Festival Picnic. Although PICNIC includes all of the traditional fare, the recipes for the soups, entr_es, salads, and desserts are all a cut above the ordinary.

And when lazy summer days turn chilly, enjoy a Sports Booster Picnic, a Fall Foliage in New England Picnic, and an AprAs-Ski Picnic. Wine and beer selections accompany each menu. Plus picnic lore, packing to go, the perfect picnic basket, rainy day alternatives, and much more. It's an all-American feast!

Synopsis:

Pack the Perfect Portable Feast!

Picnics are casual, they're fun, and somehow the food just tastes better outdoors.

Enjoy 29 great picnic events with more than 125 recipes - packable repasts for every occasion ad season, such as a Summer Canoe Picnic, A Fall Foliage Picnic, a Fall Foliage Picnic, an Apres Ski Picnic, and a Spring Breakfast on the Beach. You'll find all of your traditional picnic favorites, from informal to elegant, plus recipes for soups, entrees, salads, and desserts that are a cut above the ordinary. Wine and beer suggestions accompany each menu.

Synopsis:

Featuring all the foods of summer, this cookbook features 27 menus for packable repasts, with over 125 recipes for such dishes as Crispy Fried Chicken, Lobster Rolls, Pink Lemonade, and Grilled Salmon Filled with Mustard Dill Sauce. Two-color. Illustrations throughout.
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About the Author

DeeDee Stovel is a caterer, a cooking teacher, and the co-author of Weekend! A Menu Cookbook for Relaxed Entertaining.
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Product Details

ISBN:
9781580173773
Author:
Stovel, Dee Dee
Author:
Stovel, Deedee
Publisher:
Storey Books
Location:
Pownal, VT
Subject:
Entertaining
Subject:
Outdoor
Subject:
Outdoor cookery
Subject:
Seasonal
Subject:
Picnicking
Subject:
Methods - Outdoor
Subject:
Entertaining - General
Subject:
COOKING / Seasonal
Subject:
Cooking/Entertaining
Subject:
Cooking and Food-Outdoor
Copyright:
2001
Edition Description:
paperback
Series Volume:
199
Publication Date:
20010331
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
Yes
Pages:
183
Dimensions:
8.32x7.74x.47 in. .83 lbs.
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Picnic: 125 Recipes with 29 Seasonal Menus Used Trade Paper
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Product details 183 pages Storey Books - English 9781580173773 Reviews:
"Synopsis" by , Pack the Perfect Portable Feast!

Picnics are casual, they're fun, and somehow the food just tastes better outdoors.

Enjoy 29 great picnic events with more than 125 recipes - packable repasts for every occasion ad season, such as a Summer Canoe Picnic, A Fall Foliage Picnic, a Fall Foliage Picnic, an Apres Ski Picnic, and a Spring Breakfast on the Beach. You'll find all of your traditional picnic favorites, from informal to elegant, plus recipes for soups, entrees, salads, and desserts that are a cut above the ordinary. Wine and beer suggestions accompany each menu.

"Synopsis" by , Featuring all the foods of summer, this cookbook features 27 menus for packable repasts, with over 125 recipes for such dishes as Crispy Fried Chicken, Lobster Rolls, Pink Lemonade, and Grilled Salmon Filled with Mustard Dill Sauce. Two-color. Illustrations throughout.
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