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      A Cure for Suicide

      Jesse Ball 9781101870129

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1 Home & Garden Featured Titles- General
1 Home & Garden Cooking and Food- Preserving

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Guide To Canning Freezing Curing Rev Update Edition

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Guide To Canning Freezing Curing Rev Update Edition Cover

 

Synopses & Reviews

Publisher Comments:

This no-nonsense guide to canning, freezing, curing, and smoking meat, fish, and game is written in down-to-earth, informative, everyday language. The third edition of this perennial bestseller is completely revised and updated to comply with the latest USDA health and safety guidelines. Includes dozens of delicious recipes for homemade Beef Jerky, Pemmican, Venison Mincemeat, Corned Beef, Gepockelete (German-style cured pork), Bacon, Canadian Bacon, Smoked Sausage, Liverwurst, Bologna, Pepperoni, Fish Chowder, Cured Turkey, and a variety of hams. Learn tasty pickling methods for tripe, fish, beef, pork, and oysters. An excellent resource for anyone who loves meat but hates the steroids and chemicals in commercially available products.

Product Details

ISBN:
9781580174572
Author:
Eastman, Wilbur F., Jr.
Publisher:
Storey Books
Author:
Eastman, Jr., Wilbur F.
Author:
Eastman, Wilbur F., Jr. JR.
Author:
Eastman, Wilbur F., Jr.
Author:
Wilbur F. Eastman, Jr.
Location:
North Adams, Mass.
Subject:
Meat
Subject:
Canning & Preserving
Subject:
Fish as food
Subject:
Methods - Canning & Preserving
Subject:
Meat -- Preservation.
Subject:
COOKING / Specific Ingredients / Game
Subject:
Cooking-Specific Ingredients - Meat
Subject:
Cooking and Food-Preserving
Subject:
COOKING / Specific Ingredients/Seafood
Copyright:
Edition Description:
Trade Paperback
Series Volume:
GTR-182
Publication Date:
20020831
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
6 x 9
Pages:
192
Dimensions:
9 x 6 x 0.63 in 0.88 lb

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Related Subjects

Cooking and Food » By Ingredient » Meats » Sausages and Smoking
Cooking and Food » Methods » Preserving
Featured Titles » General
Religion » Comparative Religion » General

Guide To Canning Freezing Curing Rev Update Edition Used Trade Paper
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Product details 192 pages Storey Books - English 9781580174572 Reviews:
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