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1 Beaverton Travel Writing- General

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This title in other editions

Sex, Death & Oysters: A Half-Shell Lover's World Tour

by

Sex, Death & Oysters: A Half-Shell Lover's World Tour Cover

 

Synopses & Reviews

Synopsis:

When award-winning Texas food writer Robb Walsh discovers that the local Galveston Bay oysters are being passed off as Blue Points and Chincoteagues in other parts of the country, he decides to look into the matter. Thus begins a five-year journey of discovery into the culture of one of the worlds oldest delicacy, and adventure that takes him from oyster reefs to oyster bars and from corporate boardrooms to hotel bedrooms in a quest for the truth about the worlds most profitable aphrodisiac. On the Atlantic, Pacific, and Gulf coasts of the United States, as well as the Canadian Maritimes, Ireland, England, and France, the author ingests thousands of oysters—raw, roasted, barbecued, and baked. He also carefully considers the merits of a wide variety of accompanying libations, including tart white wines in Paris, Guinness in Galway, martinis in London, and tequila in Texas. Sex, Death and Oysters is a record of a gastronomic expedition—a fascinating collection of the most exciting, instructive, and just plain weird experiences on a journey into the world of the most beloved and feared of all seafoods.

Synopsis:

Award-winning Texas food writer Walsh offers a gastronomic adventure story in this fascinating collection that highlights the most exciting, instructive, poignant, and just plain weird experiences during his five-year journey into the culture of one of the world's oldest delicacies.

Product Details

ISBN:
9781582435558
Author:
Walsh, Robb
Publisher:
Counterpoint LLC
Subject:
Essays
Subject:
Specific Ingredients - Seafood
Subject:
History
Subject:
Cooking and Food-Fish and Seafood
Copyright:
Edition Description:
Trade Paper
Publication Date:
20091231
Binding:
TRADE PAPER
Language:
English
Illustrations:
BandW photos, BandW illustrations
Pages:
240
Dimensions:
9 x 6 in 13.5 oz

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Related Subjects


Cooking and Food » By Ingredient » Fish and Seafood
Cooking and Food » General
Cooking and Food » Reference and Etiquette » Historical Food and Cooking
Featured Titles » Culture
Travel » Travel Writing » General

Sex, Death & Oysters: A Half-Shell Lover's World Tour Used Trade Paper
0 stars - 0 reviews
$9.95 In Stock
Product details 240 pages Counterpoint LLC - English 9781582435558 Reviews:
"Synopsis" by ,
When award-winning Texas food writer Robb Walsh discovers that the local Galveston Bay oysters are being passed off as Blue Points and Chincoteagues in other parts of the country, he decides to look into the matter. Thus begins a five-year journey of discovery into the culture of one of the worlds oldest delicacy, and adventure that takes him from oyster reefs to oyster bars and from corporate boardrooms to hotel bedrooms in a quest for the truth about the worlds most profitable aphrodisiac. On the Atlantic, Pacific, and Gulf coasts of the United States, as well as the Canadian Maritimes, Ireland, England, and France, the author ingests thousands of oysters—raw, roasted, barbecued, and baked. He also carefully considers the merits of a wide variety of accompanying libations, including tart white wines in Paris, Guinness in Galway, martinis in London, and tequila in Texas. Sex, Death and Oysters is a record of a gastronomic expedition—a fascinating collection of the most exciting, instructive, and just plain weird experiences on a journey into the world of the most beloved and feared of all seafoods.
"Synopsis" by , Award-winning Texas food writer Walsh offers a gastronomic adventure story in this fascinating collection that highlights the most exciting, instructive, poignant, and just plain weird experiences during his five-year journey into the culture of one of the world's oldest delicacies.
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