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    Robogenesis

    Daniel H. Wilson 9780385537094

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Sunshine and Vitamin D: A Comprehensive Guide to the Benefits of the "Sunshine Vitamin"

by

Sunshine and Vitamin D: A Comprehensive Guide to the Benefits of the "Sunshine Vitamin" Cover

 

Synopses & Reviews

Synopsis:

This comprehensive volume spotlights the latest research into how and why the much-maligned and misunderstood Vitamin D is finally coming into its own, and how to gain the greatest benefits from it. Vitamin D keeps a range of chronic and life-threatening diseases at bay.

Synopsis:

Foodborne pathogens enter the body through the intestinal tract where they cause temporary upsets. However, if they go from the intestinal tract into the bloodstream, they can invade other organs, systems, and structures, where they inflict damage such as some forms of heart disease, arthritis, and cancer. This book discusses the rising incidence of foodborne illness, and suggests ways in which the food regulators, and we, the consumers, can achieve a safer food supply.

Product Details

ISBN:
9781591202509
Author:
Murray, Frank
Publisher:
Basic Health Publications
Foreword by:
Hoffman, Ronald L.
Foreword:
Hoffman, Ronald L.
Subject:
Nutrition
Subject:
Sunshine
Subject:
Health aspects
Subject:
Physiology
Subject:
Vitamins
Subject:
Healthy Living
Subject:
Sunshine - Health aspects
Subject:
Vitamin D - Health aspects
Subject:
Health and Medicine-Vitamins and Minerals
Copyright:
Publication Date:
20080931
Binding:
TRADE PAPER
Language:
English
Pages:
233
Dimensions:
8.90x6.08x.49 in. .73 lbs.

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Sunshine and Vitamin D: A Comprehensive Guide to the Benefits of the "Sunshine Vitamin" Used Trade Paper
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$4.50 In Stock
Product details 233 pages Basic Health Publications - English 9781591202509 Reviews:
"Synopsis" by , This comprehensive volume spotlights the latest research into how and why the much-maligned and misunderstood Vitamin D is finally coming into its own, and how to gain the greatest benefits from it. Vitamin D keeps a range of chronic and life-threatening diseases at bay.
"Synopsis" by , Foodborne pathogens enter the body through the intestinal tract where they cause temporary upsets. However, if they go from the intestinal tract into the bloodstream, they can invade other organs, systems, and structures, where they inflict damage such as some forms of heart disease, arthritis, and cancer. This book discusses the rising incidence of foodborne illness, and suggests ways in which the food regulators, and we, the consumers, can achieve a safer food supply.
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