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The Home Distiller's Handbook: Make Your Own Whiskey & Bourbon Blends, Infused Spirits and Cordialsby Matthew Teacher
Synopses & Reviews
CREATE YOUR OWN SIGNATURE BLENDS!
Like to dabble, invent, experiment, and concoct? Like to drink? Move beyond bartending and learn how to combine alcohol with herbs, spices, fruit, and more to create your own custom blends!
This book guides you step-by-step through the process of creating unique and delicious alcoholic infusion and blends as well as infused cordials and cremes. No fancy degree or equipment required!
Also, learn how to make your very own whiskey blends.
Includes unique recipes from some of today's leading mixologists, as well as fifty recipes, including
Smoked Bacon Bourbon
October Apple Liqueur
Silver Kiwi Strawberry Tequila
Cheers, and bottoms up!
This all-in-one guide for hobbyists and adventurous experimenters includes comprehensive how-to on distilling (purely theoretical of course); infusing base liquors with a variety of flavors to create your own custom spirits; creating sweet cordials with fruit, sugar, and alcohol; and more!
About the Author
Matthew Teacher, a graduate of Berkley College of Music, is the author of The Musician's Notebook, The Songwriter's Notebook, and A Speech Giver's Notebook. He lives in Philadelphia, Pennsylvania.
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Cooking and Food » Beverages » Bartending and Liquor