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1 Burnside Cooking and Food- Breads

The Art of Baking Bread: What You Really Need to Know to Make Great Bread

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The Art of Baking Bread: What You Really Need to Know to Make Great Bread Cover

 

Synopses & Reviews

Publisher Comments:

Sidestep years of unrewarding trial and error and learn to bake like a master with one comprehensive book. With over 230 color photographs, more than 150 detailed step-by-step instructions covering basic to advanced techniques, over 200 tips and sidebars filled with invaluable information and troubleshooting advice, plus clear explanations of ingredients, equipment, and the entire bread-baking process, The Art of Baking Bread: What You Really Need to Know to Make Great Bread will teach you to work, move, think, anticipate, smell, feel, and, ultimately, taste like an artisan baker.

The Art of Baking Bread accomplishes what no other book has—it teaches the secrets of professional bakers in language anyone can understand. Matt Pellegrini offers home cooks confidence in the kitchen and precise, easy-to-follow blueprints for creating baguettes, ciabatta, focaccia, brioche, challah, sourdough, and dozens of other delicious rolls and loaves that will make you the envy of your fellow bakers—professional or otherwise.

Synopsis:

A beginner's guide to baking bread perfectly every time.

About the Author

Matt Pellegrini, a lifelong home baker and cook, is the co-author of Cowboy: The Ultimate Guide to Living Like a Great American Icon, which includes an entire chapter on mastering the art of chuck wagon cooking. In addition to a career in writing, Matt has worked as a strength coach, carpenter, litigation attorney, public policy analyst, and many things in between. He lives in Denver, Colorado, with his cattle dog, Appaloosa.

Product Details

ISBN:
9781616085377
Author:
Pelligrini, Matt
Publisher:
Skyhorse Publishing
Author:
Pellegrini, Matt
Subject:
Bread
Subject:
Cooking and Food-Baking General
Subject:
Cooking and Food-Breads
Edition Description:
Trade Cloth
Publication Date:
20120231
Binding:
HARDCOVER
Language:
English
Illustrations:
238 color photographs
Pages:
192
Dimensions:
11 x 8.5 in

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Related Subjects

Cooking and Food » Baking » Breads
Cooking and Food » Baking » General
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The Art of Baking Bread: What You Really Need to Know to Make Great Bread New Hardcover
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Product details 192 pages Skyhorse Publishing - English 9781616085377 Reviews:
"Synopsis" by , A beginner's guide to baking bread perfectly every time.
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