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2 Burnside Botany- Mushrooms
14 Local Warehouse Nature Studies- Mushrooms and Fungi
14 Remote Warehouse Nature Studies- Mushrooms and Fungi

Mushrooming with Confidence: A Guide to Collecting Edible and Tasty Mushrooms

by

Mushrooming with Confidence: A Guide to Collecting Edible and Tasty Mushrooms Cover

 

Synopses & Reviews

Publisher Comments:

Picking mushrooms in the woods on a sunny day can be fun for the whole family . . . but only if you do it safely! There are thousands of different species of fungi, so it can be hard to tell which are edible and which are poisonous when you are picking them for yourself in the wild. Safe and unsafe species often closely resemble each other, and worrying about which mushrooms are safe and which might be deadly can take all the fun out of mushrooming. Enter Mushrooming with Confidence!

Improving on the usual overwhelming and exhaustive wild plant guidebook, Mushrooming with Confidence is a slim, handy manual that focuses on the tastiest and most common mushrooms, so that you can easily spot those that are not only safe to eat, but also a delight to cook and share!

Here mushrooms are divided into four identification categories so that anyone will be able to recognize what he or she is looking at quickly and correctly. Thirty of the most common and delicious types are explained in detail, from the common field mushroom to the pretty purple amethyst deceiver and the prolific and tasty charcoal burner. Each mushroom includes a “Positive ID Checklist” that the reader can go through to be absolutely certain they have the right species, and more than 300 color photographs make it a snap to know exactly what kind of mushroom youve found . . . and whether you really want to pick it!

With lists of the best tools for mushrooming, the best techniques for getting a mushroom out of the ground in one piece, and even how to remove worms, Mushrooming with Confidence will extinguish any fear or doubt that might stop you from hunting down your own delicious mushrooms. This will prove a fun and essential guide for novice and experienced pickers alike!

Synopsis:

A handy guide for identifying the most common and delicious mushrooms!

About the Author

Alexander Schwab grew up in Switzerland and gained a master's degree in philosophy and history at Aberdeen University. He now lives in the beautiful Emmental region of Switzerland and fills the gaps between fishing trips by working as a management consultant. His hobbies include mushrooming, cooking, exploring the countryside, and reading poetry. He is the author of Mushrooming without Fear, Dear Jim: Reflections on the Beauty of Angling, and Hook, Line, and Thinker.

Product Details

ISBN:
9781620871959
Author:
Schwab, Alexander
Publisher:
Skyhorse Publishing
Subject:
Mushrooms
Subject:
Nature Studies-Mushrooms and Fungi
Edition Description:
Trade Paper
Publication Date:
20121131
Binding:
TRADE PAPER
Language:
English
Illustrations:
300 color photos
Pages:
176
Dimensions:
7.5 x 9.75 in

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Cooking and Food » Diet and Nutrition » Natural Healing
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Mushrooming with Confidence: A Guide to Collecting Edible and Tasty Mushrooms New Trade Paper
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Product details 176 pages Skyhorse Publishing - English 9781620871959 Reviews:
"Synopsis" by , A handy guide for identifying the most common and delicious mushrooms!
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