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6 Remote Warehouse Gardening- Vegetable
1 Remote Warehouse Cooking and Food- Vegetables General

Garlic: The Mighty Bulb

by

Garlic: The Mighty Bulb Cover

 

Synopses & Reviews

Review:

"Edwards, who grew up on a garlic farm, leads readers through all things garlic, from history and health benefits to how to buy, store, prepare, and grow, as well as more than 50 recipes. Recipes include ingredients and flavors that span the globe, such as Vietnamese chicken broth with noodles, warm lentil and halloumi salad, cucumber kimchi, and Som Tam (green papaya salad) as well as garlic 'classics,' including garlic mashed potatoes, chicken with 40 garlic cloves, and a selection of garlic breads. Short yet informative headnotes provide information on cooking methods and serving suggestions. Comprehensive (and easy-to-follow) text on garlic varieties and essays, along with fun information including the best garlic festivals and tips for keeping vampires away, make this a good read, while Cooks Tips sidebars, step-by-step and full-page color photos round out this title that is sure to turn anyone into a fan of the bulb." Publishers Weekly Copyright PWxyz, LLC. All rights reserved.

Product Details

ISBN:
9781770851016
Author:
Edwards, Natasha
Publisher:
Firefly Books
Subject:
Gardening-Vegetable
Subject:
Cooking and Food-Vegetables General
Publication Date:
20120831
Binding:
TRADE PAPER
Language:
English

Related Subjects

Cooking and Food » By Ingredient » Herbs and Spices
Cooking and Food » By Ingredient » Vegetables General
Cooking and Food » Dishes and Meals » Sauces, Salsa, and Condiments
Home and Garden » Gardening » Vegetable

Garlic: The Mighty Bulb New Trade Paper
0 stars - 0 reviews
$24.95 In Stock
Product details pages Firefly Books - English 9781770851016 Reviews:
"Publishers Weekly Review" by , "Edwards, who grew up on a garlic farm, leads readers through all things garlic, from history and health benefits to how to buy, store, prepare, and grow, as well as more than 50 recipes. Recipes include ingredients and flavors that span the globe, such as Vietnamese chicken broth with noodles, warm lentil and halloumi salad, cucumber kimchi, and Som Tam (green papaya salad) as well as garlic 'classics,' including garlic mashed potatoes, chicken with 40 garlic cloves, and a selection of garlic breads. Short yet informative headnotes provide information on cooking methods and serving suggestions. Comprehensive (and easy-to-follow) text on garlic varieties and essays, along with fun information including the best garlic festivals and tips for keeping vampires away, make this a good read, while Cooks Tips sidebars, step-by-step and full-page color photos round out this title that is sure to turn anyone into a fan of the bulb." Publishers Weekly Copyright PWxyz, LLC. All rights reserved.
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