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1 Burnside Travel- Caribbean

Lonely Planet World Food Caribbean (Lonely Planet World Food Caribbean)

by

Lonely Planet World Food Caribbean (Lonely Planet World Food Caribbean) Cover

 

Synopses & Reviews

Synopsis:

-- opens a world of culinary delights and festivities in compelling narrative
-- photography, recipes and local insight reveal a tropical paradise of sensory experience
-- cocktails, Creole and heady flavours for the traveler, chef and dreamer to enjoy
-- uncovers local cuisine, home cooking and traditions

Synopsis:

This study uncovers local cuisine, home cooking and traditions using photography, recipes, cocktails and heady flavours for the traveller, chef and dreamer to enjoy.

Synopsis:

The islands of the Caribbean are home to a cuisine as diverse as it is delectable. Fertile soil and bountiful seas provide inter-island as well as regional specialties, and this guide will usher you to each island's table. You'll discover how to crack open conch, mix a rum-soaked mojito and celebrate Carnival, Caribbean style. If your pantry needs a calypso kick, or if you do, the Caribbean and its cuisine are the stepping stones to sun, sand and sustenance.

-- the essential guide to the culture of food & drink in the Caribbean

-- concocting cocktails across the islands

-- a tropical twist on Spanish, Dutch, English and French cuisine

-- rum, cigars & Hemingway haunts

-- the definitive Caribbean dictionary for every food and drink occasion

-- tantalising photography and recipes

Product Details

ISBN:
9781864503487
Manufactured:
Lonely Planet Publications
Author:
Geddes, Bruce
Manufactured:
Lonely Planet
Manufactured:
Lonely Planet Publications
Publisher:
Lonely Planet Publications
Location:
Footscray, Vic.
Subject:
General
Subject:
Cookery
Subject:
Food habits
Subject:
Customs & Traditions
Subject:
Caribbean & West Indies
Subject:
Caribbean area
Subject:
Cookery, caribbean
Copyright:
Edition Number:
1st ed.
Edition Description:
1498428Includes dictionary and index.
Series:
Lonely Planet World Food Caribbean
Series Volume:
106-863
Publication Date:
May 2001
Binding:
Paperback
Language:
English
Illustrations:
Yes
Pages:
228
Dimensions:
6.49x4.55x.63 in. .60 lbs.

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Related Subjects

Cooking and Food » Regional and Ethnic » Latin American and Caribbean
History and Social Science » Sociology » General
Travel » Caribbean

Lonely Planet World Food Caribbean (Lonely Planet World Food Caribbean) Used Trade Paper
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$6.50 In Stock
Product details 228 pages Lonely Planet Publications - English 9781864503487 Reviews:
"Synopsis" by , -- opens a world of culinary delights and festivities in compelling narrative
-- photography, recipes and local insight reveal a tropical paradise of sensory experience
-- cocktails, Creole and heady flavours for the traveler, chef and dreamer to enjoy
-- uncovers local cuisine, home cooking and traditions
"Synopsis" by , This study uncovers local cuisine, home cooking and traditions using photography, recipes, cocktails and heady flavours for the traveller, chef and dreamer to enjoy.
"Synopsis" by , The islands of the Caribbean are home to a cuisine as diverse as it is delectable. Fertile soil and bountiful seas provide inter-island as well as regional specialties, and this guide will usher you to each island's table. You'll discover how to crack open conch, mix a rum-soaked mojito and celebrate Carnival, Caribbean style. If your pantry needs a calypso kick, or if you do, the Caribbean and its cuisine are the stepping stones to sun, sand and sustenance.

-- the essential guide to the culture of food & drink in the Caribbean

-- concocting cocktails across the islands

-- a tropical twist on Spanish, Dutch, English and French cuisine

-- rum, cigars & Hemingway haunts

-- the definitive Caribbean dictionary for every food and drink occasion

-- tantalising photography and recipes

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