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Low-Carb Cooking with Stevia: The Naturally Sweet & Calorie-Free Herb

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Low-Carb Cooking with Stevia: The Naturally Sweet & Calorie-Free Herb Cover

 

Synopses & Reviews

Publisher Comments:

This book contains revolutionary, delicious recipes like pastas, breads, even cakes and cookies all low in carbohydrates. Filled with practical advice, Mr. Kirkland is inspirational as he explains how he lost his extra weight and regained his life — All while enjoying a variety of favorite foods. Kirkland, an expert on stevia, includes in-depth information about stevia, the natural alternative to questionable artificial sweeteners. With over 175 delightful low-carb recipes and more than 60 pages of important information, Low-Carb Cooking With Stevia is the essential companion for a successful low-carbohydrate lifestyle.

Product Details

ISBN:
9781928906148
Author:
Kirkland, James
Publisher:
Crystal Health Pub
Location:
Arlington, Tex.
Subject:
Cookery
Subject:
Cookery (natural foods)
Subject:
Low-carbohydrate diet
Subject:
Health & Healing - Weight Control
Subject:
Stevia rebaudiana.
Subject:
Specific Ingredients - Herbs, Spices, Condiments
Subject:
Cooking and Food-Diet and Nutrition
Copyright:
Series Volume:
106-776
Publication Date:
20000431
Binding:
TRADE PAPER
Language:
English
Illustrations:
Yes
Pages:
256
Dimensions:
9.00x6.00x1.00 in. 1.00 lbs.

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Related Subjects

Cooking and Food » By Ingredient » Herbs and Spices
Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Low Fat Dieting
Cooking and Food » Dishes and Meals » Sauces, Salsa, and Condiments
Health and Self-Help » Diet » Low Carb

Low-Carb Cooking with Stevia: The Naturally Sweet & Calorie-Free Herb Used Trade Paper
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Product details 256 pages Crystal Health Pub - English 9781928906148 Reviews:
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