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1 Beaverton Cooking and Food- Appliance Cooking
2 Burnside Cooking and Food- Crockery and One- Pot Meals
1 Home & Garden Cooking and Food- Casseroles
4 Remote Warehouse Cooking and Food- General
10 Remote Warehouse General- General

Slow Cooker Revolution, Volume 2: The Eas-Prep Edition


Slow Cooker Revolution, Volume 2: The Eas-Prep Edition Cover

ISBN13: 9781936493579
ISBN10: 1936493578
All Product Details


Synopses & Reviews

Publisher Comments:

The easiest slow cooker recipes ever by the best-selling author ofand#160;Make It Fast, Cook It Slow

Stephanie Oandrsquo;Dea,and#160;New York Timesand#160;best-selling author ofand#160;Make It Fast, Cook It Slowand#160;andand#160;365 Slow Cooker Suppers, is back with her easiest assortment of recipes ever inand#160;Five Ingredients or Less Slow Cooker Cookbook. Just because these recipes are a breeze to throw together doesnandrsquo;t mean theyandrsquo;re lacking in flavor or creativity. Oandrsquo;Dea knows how to make standard slow-cooker fare delectable, with recipes like Pulled Pork Jalapeandntilde;o Dip, Pureed Pumpkin Soup, and Cornbread Casserole, while also providing plenty of unexpected slow-cooker dishes like Ginger Glazed Mahi Mahi, Artichoke Angel Hair Pasta, Flan, and Cheesecake. There is also a whole chapter for vegetarian meals, as well as gluten-free options for every recipe in the book. And she does it all with five ingredients or less!


The easiest slow cooker recipes ever by the best-selling author ofand#160;Make It Fast, Cook It Slow

About the Author

STEPHANIE Oandrsquo;DEA is a New York Times best-selling author and award-winning blogger who has been featured on Rachael Ray and Good Morning America. Her websites currently garner over a million hits a month, and she has more than 60,000 email subscribers.

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nicole d, March 3, 2014 (view all comments by nicole d)
Another great cookbook from America's Test Kitchen. They had great recipes in their first volume of slow cooker recipes, but those recipes didn't seem to save me time very often. In this book the recipes really are super easy--just dump the ingredients in the crock pot and a few hours later you have a fabulous meal. I cook out of this book at least once a week and it hasn't let me down yet.
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Product Details

Americas Test Kitchen
America's Test Kitchen
O'Dea, Stephanie
Editors at America's Test Kitchen
America's Test Kitchen
Cooking and Food-General
Edition Description:
Trade paper
Publication Date:
4-color throughout
9 x 8 in 1 lb

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Related Subjects

Cooking and Food » Appliances » Crockery and One-Pot Meals
Cooking and Food » Appliances » General
Cooking and Food » Dishes and Meals » Casseroles
Cooking and Food » General

Slow Cooker Revolution, Volume 2: The Eas-Prep Edition New Trade Paper
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$26.95 In Stock
Product details 288 pages America's Test Kitchen - English 9781936493579 Reviews:
"Synopsis" by ,
The easiest slow cooker recipes ever by the best-selling author ofand#160;Make It Fast, Cook It Slow
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