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Powell's Q&A, Q&A | June 29, 2009

Janna Cawrse Esarey: IMG Powell's Q&A: Janna Cawrse Esarey

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"I fell in love with Crosby, Stills, and Nash's song 'Southern Cross' when I was fifteen. By the time I got to college, 'I'm going to sail around the world someday' was sort of my pickup line." Continue »
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    The Motion of the Ocean: 1 Small Boat, 2 Average Lovers, and a Woman's Search for the Meaning of Wife

    Janna Cawrse Esarey
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2 Burnside Cooking and Food- US New England
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More copies of this ISBN:

Red Lion Inn Cookbook 3RD Edition Classic Recipes &

by Suzi Forbes Chase

Red Lion Inn Cookbook 3RD Edition Classic Recipes & Cover

ISBN13: 9781581570311
ISBN10: 1581570317
Condition: Standard
Dustjacket: Standard
All Product Details

Only 2 left in stock at $9.95!

Synopses & Reviews

Publisher Comments:

The classic cookbook from New England's most historic and widely loved inns, revised and updated with new recipes.

The Red Lion Inn is one of the oldest and most famous country inns in the nation, and for more than 200 years it has been the destination for travelers seeking fine food and genteel lodging on what was once an important colonial road. The inn's beauty and hospitality have endured through the years, surviving a fire and harsh New England winters to provide respite for 20th-century presidents, literati, stage and screen stars, and television personalities. The legendary Fitzpatrick family continues to raise the inn's cuisine to new heights—blending new lighter and international fare with traditional New England favorites. 50 blackandwhite photographs and illustrations.

Synopsis:

Time-honored, kitchen-tested recipes from the world-famous Red Lion Inn are presented here in an easy-to-follow format to guide the family cook or the weekend gourmet. Includes Chef Steven Mongeon's tips for reducing fat and calories in delicious traditional dishes.
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About the Author

Suzi Forbes Chase is Long Island editor for ZagatSurveys and the author of numerous books and articles on cuisine and travel, including The Hamptons Book: Great Destinations (Countryman). She lives on Long Island, New York.
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Product Details

ISBN:
9781581570311
Subtitle:
Classic Recipes and New Favorites from the Most Famous of New England's Inns
Author:
Chase, Suzi Forbes
Publisher:
Countryman Press
Subject:
Cookery, american
Subject:
Hotels Inns etc.
Subject:
New england style
Subject:
Regional & Ethnic - American - New England
Subject:
Hotels, Inns & Hostels
Subject:
Cookery, American -- New England style.
Subject:
Red Lion Inn (Stockbridge, Mass.)
Edition Number:
3
Publication Date:
September 2006
Binding:
Hardcover
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
242
Dimensions:
10 x 8 in
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