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Interviews | September 2, 2014

Jill Owens: IMG David Mitchell: The Powells.com Interview



David MitchellDavid Mitchell's newest mind-bending, time-skipping novel may be his most accomplished work yet. Written in six sections, one per decade, The Bone... Continue »
  1. $21.00 Sale Hardcover add to wish list

    The Bone Clocks

    David Mitchell 9781400065677

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1 Home & Garden Cooking and Food- Professional and Quantity

This title in other editions

New Professional Chef

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New Professional Chef Cover

 

Synopses & Reviews

Description:

Includes bibliographical references (p. 1162-1167) and index.

Product Details

ISBN:
9780442019617
Author:
Culinary Institute Of America
Publisher:
Van Nostrand Reinhold
Location:
New York :
Subject:
Quantity cookery
Edition Number:
6th ed.
Series Volume:
6701
Publication Date:
c1996
Binding:
HARDCOVER
Illustrations:
Yes
Pages:
xxiv, 1190 p.

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Related Subjects

Cooking and Food » Professional and Quantity
Cooking and Food » Professional and Quantity » General

New Professional Chef Used Hardcover
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Product details xxiv, 1190 p. pages John Wiley & Sons, Incorporated - English 9780442019617 Reviews:
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