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1 Burnside Cooking and Food- Appetizers and Hors d'oeuvres

Martha Stewart's Hors D'Oeuvres: The Creation and Presentation of Fabulous Finger Foods

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Martha Stewart's Hors D'Oeuvres: The Creation and Presentation of Fabulous Finger Foods Cover

 

Synopses & Reviews

Publisher Comments:

Martha Stewart shares her ideas for delectable finger foods to serve at 13 different parties. Includes 150 original recipes, tips on sophisticated presentation, and nearly 200 glorious full-color photographs. 175 full-color photographs.

Synopsis:

Stewart shares 150 original recipes for delectable finger foods to serve at 13 different parties, and gives tips on sophisticated presentation. 175 color photos.

Product Details

ISBN:
9780517589502
With:
Bosch, Peter
Bosch, Peter:
Bosch, Peter
With:
Bosch, Peter
Author:
Stewart, Martha
Publisher:
Clarkson Potter Publishers
Location:
New York :
Subject:
Appetizers
Subject:
Cooking and dining
Subject:
Courses & Dishes - Appetizers
Subject:
Cooking and Food-Appetizers and Hors d oeuvres
Copyright:
Edition Description:
Trade paper
Series Volume:
no. 5
Publication Date:
19920531
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
COLOR PHOTOGRAPHS
Pages:
176
Dimensions:
10.07x8.04x.47 in. 1.33 lbs.

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Related Subjects


Cooking and Food » Dishes and Meals » Appetizers and Hors d'oeuvres
Cooking and Food » Reference and Etiquette » General

Martha Stewart's Hors D'Oeuvres: The Creation and Presentation of Fabulous Finger Foods Used Trade Paper
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Product details 176 pages Clarkson N Potter Publishers - English 9780517589502 Reviews:
"Synopsis" by , Stewart shares 150 original recipes for delectable finger foods to serve at 13 different parties, and gives tips on sophisticated presentation. 175 color photos.
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