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1 Local Warehouse Cooking and Food- Culinary Reference

This title in other editions

The Essential Kitchen: Basic Tools, Recipes, and Tips for Equipping a Classic Kitchen

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The Essential Kitchen: Basic Tools, Recipes, and Tips for Equipping a Classic Kitchen Cover

 

Synopses & Reviews

Publisher Comments:

A must-have reference for those setting up their first kitchen, updating a kitchen, or just learning to cook, "The Essential Kitchen provides expert guidance on topics such as the advantages of using copper, cast iron, or nonstick pots and pans; the purposes of different types of knives, and techniques for chopping herbs. As an added bonus, recipes from some of the world's best-known chefs are featured throughout. The plastic cover and wire binding make the format unique and practical for constant reference and guidance.

Product Details

ISBN:
9780789315564
Subtitle:
Basic Tools, Recipes, and Tips for Equipping a Classic Kitchen
Author:
Mcfadden, Christine
Author:
McFadden, Christine
Publisher:
Rizzoli Universe Promotional Books
Subject:
General
Subject:
Reference
Subject:
Methods - Beginner's Cookery
Subject:
Cookery
Subject:
Kitchen utensils
Subject:
General Cooking
Copyright:
Edition Description:
Trade paper
Publication Date:
20070123
Binding:
Paperback
Grade Level:
General/trade
Language:
English
Illustrations:
300 COLOR ILLUSTRATIONS
Pages:
160
Dimensions:
11.2 x 7.9 x 0.8 in 1.45 lb

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Related Subjects

» Cooking and Food » Reference and Etiquette » General

The Essential Kitchen: Basic Tools, Recipes, and Tips for Equipping a Classic Kitchen Used Trade Paper
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Product details 160 pages Rizzoli International Publications - English 9780789315564 Reviews:
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