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    Required Reading | January 16, 2015

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3 Remote Warehouse Cooking and Food- Cooking by Kids

This title in other editions

Come and Eat!

by

Come and Eat! Cover

 

Synopses & Reviews

Publisher Comments:

George Ancona is an author and photographer. His photographs have appeared in many children's books, including JOIN HANDS, THE PINATA MAKER/EL PINATERO, and OLE FLAMENCO!, the last two of which he wrote. He lives in Santa Fe, New Mexico.

Synopsis:

Discusses the many different eating customs that exist around the world, from eating with chopsticks in Asian countries, scooping food with the fingers in India, to using a tortilla in Mexico as a plate, spoon, or napkin.

About the Author

CN

Product Details

ISBN:
9781580893671
Author:
Ancona, George
Publisher:
Charlesbridge Publishing
Subject:
Juvenile Nonfiction : People & Places - General
Subject:
Food habits
Subject:
Cooking and Food-Cooking by Kids
Subject:
Customs, Traditions, Anthropology
Edition Description:
Trade paper
Publication Date:
20110731
Binding:
TRADE PAPER
Grade Level:
1-2
Language:
English
Pages:
48
Dimensions:
8.49 x 8.62 x 0.24 in 0.45 lb
Age Level:
from 5 up to 8

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Related Subjects

» Children's » Activities » Cooking
» Children's » Nonfiction » World Cultures
» Children's » People and Cultures
» Cooking and Food » Kids » Cooking with Kids

Come and Eat! New Trade Paper
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Product details 48 pages Charlesbridge Publishing - English 9781580893671 Reviews:
"Synopsis" by , Discusses the many different eating customs that exist around the world, from eating with chopsticks in Asian countries, scooping food with the fingers in India, to using a tortilla in Mexico as a plate, spoon, or napkin.
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