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Mediterranean Cooking

Mediterranean Cooking Cover

 

Synopses & Reviews

Publisher Comments:

Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.

Synopsis:

These appealing, easy-to-use cookbooks each contain fifty recipes created by world-famous chefs, adapted for the home kitchen and illustrated with superb, specially commissioned photographs by Tom Eckerle.

Product Details

ISBN:
9781884822339
Author:
Eckerle, Tom
Publisher:
Black Dog & Leventhal Publishers
Author:
Feltman-Sailhac, Arlene
Author:
Sailhac, Arlene Feltman
Subject:
European
Subject:
Mediterranean
Subject:
Cookery, mediterranean
Subject:
Sale Adult - Cooking / Wine
Subject:
Regional & Ethnic - European
Subject:
Regional & Ethnic - Mediterranean
Edition Description:
Hardback
Publication Date:
19960102
Binding:
Hardback
Grade Level:
General/trade
Language:
English
Illustrations:
8 3/4 x 9 3/4 x 1/2
Pages:
96
Dimensions:
9.98 x 9.1 x .49 in 1.05 lb

Related Subjects


Cooking and Food » Regional and Ethnic » Mediterranean

Mediterranean Cooking
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$ In Stock
Product details 96 pages Black Dog & Leventhal Publishers - English 9781884822339 Reviews:
"Synopsis" by , These appealing, easy-to-use cookbooks each contain fifty recipes created by world-famous chefs, adapted for the home kitchen and illustrated with superb, specially commissioned photographs by Tom Eckerle.
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