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Guests | October 15, 2009
By Michelle Wildgen
I am a sucker for a book about a group. What reminded me of this was Joanna Smith Rakoff's A Fortunate Age, her homage to Mary McCarthy's endlessly re-readable...
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$5.95 List price: $17.95
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Remote Warehouse |
Interior Design- Feng Shui |
The Feng Shui Kitchen: The Philosopher's Guide to Cooking and Eating
by Kam Chuen Lam
Synopses & Reviews For Feng Shui followers or anyone looking for a more enlightened eating experience, Feng Shui Kitchen outlines all the essentials of turning a kitchen into a beautiful sanctuary of healing and harmony. For the first time in one volume, here are invaluable techniques on kitchen arrangement, planning and preparing meals, eating in accordance with the seasons, and many more basic principles of the Feng Shui way of life. Exquisite four-color artwork and photography, along with easy-to-follow text, allows readers to turn the eating experience from one of simple nourishment to divine healing.
Product Details
- ISBN:
- 9781885203939
- Author:
- Lam, Kam Chuen
- Author:
- Lam, Kai Sin
- Author:
- Sin, Lam Kai
- Author:
- Chuen, Lam Kam
- Publisher:
- Journey Editions
- Location:
- Boston :
- Subject:
- Cookery, chinese
- Subject:
- Feng-shui
- Subject:
- Remodeling & Renovation - Kitchens
- Subject:
- Regional & Ethnic - Chinese
- Subject:
- General Cooking
- Edition Number:
- 1st ed.
- Series Volume:
- no. 48
- Publication Date:
- 20000415
- Binding:
- TP
- Language:
- English
- Illustrations:
- Yes
- Pages:
- 159 p.
- Dimensions:
- 9.15x8.46x.52 in. 1.24 lbs.
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