Mega Dose
 
 

Special Offers see all

Enter to WIN a $100 Credit

Subscribe to PowellsBooks.news
for a chance to win.
Privacy Policy

Tour our stores


    Recently Viewed clear list


    Original Essays | September 30, 2014

    Brian Doyle: IMG The Rude Burl of Our Masks



    One day when I was 12 years old and setting off on my newspaper route after school my mom said will you stop at the doctor's and pick up something... Continue »

    spacer
Qualifying orders ship free.
$9.98
Sale Trade Paper
Ships in 1 to 3 days
Add to Wishlist
Qty Store Section
3 Burnside Cooking and Food- US New York
6 Home & Garden Cooking and Food- Sale Books
1 Home & Garden Cooking and Food- US New York
7 Local Warehouse Cooking and Food- US New York

Canal House Cooking Volume No. 3: Winter & Spring

by

Canal House Cooking Volume No. 3: Winter & Spring Cover

 

Synopses & Reviews

Publisher Comments:

One of several serialized cookbooks that comprises unpretentious but inspiring recipes, photographs, stories, and quotations that are well suited to the home cook who revels in the simple pleasures of the table, not to mention a good read by the fire.

Canal House Cooking Volume No. 3, Winter and Spring is a collection of our favorite winter and spring recipes, ones we cook for ourselves, our friends, and our families all during the cold winter months and straight through the exciting arrival of spring.

Synopsis:

Canal House Cooking Volume No. 3, Winter and Spring is a collection of our favorite winter and spring recipes, ones we cook for ourselves, our friends, and our families all during the cold winter months and straight through the exciting arrival of spring.

About the Author

Canal House is more than just Christopher Hirsheimer and Melissa Hamilton's studio--it's their workshop, dining room, office, kitchen, lair, lab, and atelier devoted to good ideas and good work relating to the world of food. The duo writes, photographs, designs, and paints, but in their hearts, they both think of themselves as cooks first.

And every day they cook. In the middle of the day they stop their work, set the table simply with paper napkins, and have lunch. So it came naturally to write down what they cooked, thus bringing about the Canal House Cooking series.

This cookbook is a seasonal collection of Christopher and Melissa's favorite recipes--home cooking by home cooks for home cooks. With a few exceptions, they use ingredients that are readily available and found in most markets in most towns throughout the United States. All the recipes are easy to prepare, all completely doable for the novice and experienced cook alike. These two women believe the everyday practice of simple cooking and the enjoyment of eating are two of the greatest pleasures in life.

Product Details

ISBN:
9780615340708
Author:
Hirsheimer, Christopher
Publisher:
Canal House
Author:
&
Author:
Hamilton, Melissa
Author:
Hamilton
Author:
Hirsheimer
Subject:
Vegetarian
Subject:
Natural Foods
Subject:
Seasonal
Subject:
Cooking and Food-Vegetarian and Natural
Copyright:
Edition Description:
Trade Paperback
Series Volume:
3
Publication Date:
20111025
Binding:
TRADE PAPER
Language:
English
Pages:
124
Dimensions:
9.12 x 6.75 in

Other books you might like

  1. Classic French Cooking 2 Volumes Set Used Hardcover $9.95
  2. Savoring Spain & Portugal Used Hardcover $18.50
  3. Cooking of Provincial France Used Hardcover $2.95
  4. The Sweet Life in Paris: Delicious... Used Trade Paper $8.00
  5. The Great Book of Chocolate Used Trade Paper $9.00
  6. The Southwest Used Hardcover $6.50

Related Subjects

Cooking and Food » Diet and Nutrition » Natural Healing
Cooking and Food » General
Cooking and Food » Regional and Ethnic » United States » New York
Cooking and Food » Vegetarian and Vegan » Vegetarian and Natural

Canal House Cooking Volume No. 3: Winter & Spring Sale Trade Paper
0 stars - 0 reviews
$9.98 In Stock
Product details 124 pages Andrews McMeel Publishing - English 9780615340708 Reviews:
"Synopsis" by , Canal House Cooking Volume No. 3, Winter and Spring is a collection of our favorite winter and spring recipes, ones we cook for ourselves, our friends, and our families all during the cold winter months and straight through the exciting arrival of spring.
spacer
spacer
  • back to top

FOLLOW US ON...

     
Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.