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Interviews | November 3, 2009

Sheila A.: IMG On Storytelling: The Powells.com Interview with Donald Miller



donaldmillerDonald Miller is a Christian writer, but the question that Miller asks with his latest memoir, A Million Miles in a Thousand Years, is applicable to... Continue »
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- Local Warehouse Cooking and Food- US Midwestern

Amish-Country Cookbooks #01: Amish Country Cookbook

by Bob Miller

Amish-Country Cookbooks #01: Amish Country Cookbook Cover

Synopses & Reviews

Publisher Comments:

Amish people know the art of simple, frugal living. 'That's especially true of Amish cooking. The Amish have learned how to use simple ingredients to make sumptuous meals that delight their families and visitors. Evangel's four Amish-Country Cookbooks reveal the simple secrets of Amish cooking and share the hospitality customs of the "plain folk." Each volume contains over 500 unique recipes with cooking tips. Scripture reading, and country lore. Two binding options, wire spiralbond with washable cover or lay-flat paperback with stain-resistant laminated cover. Bonus section on Amish beliefs and customs in the Otabind edition.

Product Details

ISBN:
9781928915379
Editor:
Miller, Bob
Editor:
Miller, Sue
Editor:
Miller, Sue
Editor:
Yoder, Anita
Editor:
Miller, Bob
Editor:
Yoder, Anita
Publisher:
Evangel Publishing House
Subject:
Regional & Ethnic - American - Middle Western States
Edition Description:
Evangel Numbered
Series:
Amish-Country Cookbooks
Series Volume:
01
Publication Date:
September 2002
Binding:
Spiral
Language:
English
Pages:
301
Dimensions:
848x646x128 104

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