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Original Essays | June 22, 2009

All posts by Bethany Moreton Culture War on Aisle 5? Wal-Mart, Evangelicals, and "Extreme Capitalism"

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"In the 'culture wars' narrative of the Republican ascendancy, this slippage represents the greatest con in recent history: while you rush to defend marriage or protect the unborn, please pay no attention to the financier behind the curtain." Continue »

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Moosewood Restaurant New Classics

by Moosewood Collective

Moosewood Restaurant New Classics Cover

Synopses & Reviews

Publisher Comments:

Not since its phenomenally successful "Moosewood Restaurant Low-Fat Favorites" has Ithaca's famed Moosewood Collective assembled such a comprehensive and appealing group of recipes. Crowd-pleasing fare such as Moosewood Muffins, savory risottos, and satisfying main-dish salads are just some of the standout recipes in this indispensable collection of 350 easy-to-make dishes. From breakfast to snacks, from quick dinners and show-stopping entres to homey desserts, these are recipes cooks will reach for time and again. 40 illustrations. (Vegetarian Cooking)
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About the Author

Moosewood Restaurant opened more than 25 years ago and was recently named by Bon Appétit magazine as one of the 13 most influential and revolutionary restaurants of the twentieth century. The Moosewood Collective has received three prestigious James Beard awards and is now marketing prepared foods starting with a line of all-natural salad dressings.

From the Hardcover edition.

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What Our Readers Are Saying

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Average customer rating based on 1 comment:
Jessica Coblentz, July 4, 2007 (view all comments by Jessica Coblentz)
Great cookbook! Large variety of recipes that range from quick and easy to more elaborate and gourmet. I am most appreciative of this book when I see how much my meat-eating friends love these vegetarian recipes. They are crowd-pleasers among all sorts of eaters.
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Product Details

ISBN:
9780609802410
Subtitle:
350 Recipes for Homestyle Favorites and Everyday Feasts
Manufactured:
Moosewood Collective
Manufactured:
Moosewood Collective
Author:
The Moosewood Collective
Author:
Moosewood Restaurant
Publisher:
Clarkson N Potter Publishers
Location:
New York
Subject:
Cookery
Subject:
Vegetarian
Subject:
Vegetarian cookery
Subject:
Cookery (natural foods)
Subject:
Vegetarian cooking.
Subject:
Regional & Ethnic - American - Middle Atlantic States
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Edition Number:
1st ed.
Series Volume:
no. 100
Publication Date:
November 2001
Binding:
Paperback
Language:
English
Illustrations:
Yes
Pages:
496
Dimensions:
9.06x7.38x1.41 in. 2.00 lbs.
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