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Interviews | July 4, 2009

Jill Owens: IMG Powells.com Interview: Luis Alberto Urrea

2 comments By Jill Owens

luisalbertourreaLuis Alberto Urrea is a poet, novelist, journalist, and essayist who has been writing about the relationship between the United States and Mexico,... Continue »
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    Into the Beautiful North

    Luis Alberto Urrea
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This title in other formats:

Crepes: Sweet and Savory Recipes for the Home Cook

by Lou Seibert Pappas

Crepes: Sweet and Savory Recipes for the Home Cook Cover

ISBN13: 9780811816960
ISBN10: 0811816966
Condition: Standard
All Product Details

Only 2 left in stock at $9.95!

Synopses & Reviews

Publisher Comments:

Ever-popular in France, delicate and delicious crC*pes are once again basking in the international culinary spotlight. These wafer-thin pancakes with delectable fillings are turning up on elegant menus and in corner crC*peries everywhere, and for good reason — they're fast, easy, and versatile, and can be rolled, folded, or stacked for scores of delicious dishes, from main courses to fabulous desserts. This gorgeous cookbook filled with inspiring photographs features more than 40 recipes for sweet and savory crC*pes sure to delight friends and family.

Synopsis:

Describes crepe-making technique, and includes recipes for crepes made with blue cornmeal, buckwheat, cornstarch, garbanzo flour, and chocolate.
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Product Details

ISBN:
9780811816960
Subtitle:
Sweet and Savory Recipes for the Home Cook
Author:
Hall, Jean-Blaise
Author:
Chronicle Books
Author:
Hall, Jean-Blaise
Author:
Jarrett, Marvin Scott
Publisher:
Chronicle Books
Location:
San Francisco :
Subject:
Breakfast
Subject:
Pancakes, waffles, etc.
Subject:
Courses & Dishes - Breakfast
Subject:
Courses & Dishes - Bread
Subject:
Regional & Ethnic - French
Copyright:
1998
Series Volume:
no. 97-6
Publication Date:
March 1998
Binding:
Paperback
Language:
English
Illustrations:
Yes
Pages:
108
Dimensions:
8.05x8.81x.49 in. .87 lbs.
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