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Guy Fieri Food: Cookin' It, Livin' It, Lovin' It

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Guy Fieri Food: Cookin' It, Livin' It, Lovin' It Cover

 

Synopses & Reviews

Publisher Comments:

If you've checked out my Diners, Drive-ins and Dives books or visited my restaurants, Johnny Garlic's and Tex Wasabi's, you know I'm down with all types of good food—and that I'll do what's required to track it down. In Guy Fieri Food, I'm cookin' it my way, from the perfect recipe for Pepper Jack Pretzels (from Mr. Awesome Pretzel himself—that's me) to how to pull together a Red Rocker Margarita Chicken sandwich to a full-on vegetable Guy'd (bet you didn't see that one comin'!). Before I'm finished I'll have you throwing parties with everything from Bacon-Jalapeno Duck appe-tapas to Chicago Beef Pizza to Johnny Garlic's Cedar Plank Salmon.

Fact is, I've been cookin' it, livin' it, and lovin' it since I was just a kid, and it's a privilege to help you bring home some of my own classic, big, and bold flavors.

Synopsis:

Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBCs popular game show “Minute to Win It,”  and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives. Filled with more than 150 original recipes, gorgeous full-color photos, and loads of great cooking tips, Guy Fieri Food  is an absolute must for any Fieri fan!

About the Author

Since Guy Fieri won the second season of The Next Food Network Star, he has been working nonstop. He is the host of Guy's Big Bite, Diners, Drive-ins and Dives, and Ultimate Recipe Showdown. An acclaimed chef, Fieri is also the co-owner of Johnny Garlic's California Pasta Grill in Windsor, Santa Rosa, Sacramento, and soon Roseville, California, and Tex Wasabi's in Sacramento and Santa Rosa. He lives in Santa Rosa with his wife and their sons.

Product Details

ISBN:
9780061894558
Subtitle:
Cookin' It, Livin' It, Lovin' It
Author:
Fieri, Guy
Author:
Volkwein, Ann
Publisher:
William Morrow Cookbooks
Subject:
General Cooking
Subject:
Cooking and Food-General
Edition Description:
Hardcover
Publication Date:
20110503
Binding:
Hardback
Grade Level:
General/trade
Language:
English
Pages:
416
Dimensions:
10 x 9 x 1.25 in 61.6 oz

Related Subjects

Cooking and Food » Featured Chefs » Celebrity Cooking
Cooking and Food » Featured Chefs » Chefs
Cooking and Food » General
Cooking and Food » Regional and Ethnic » United States » Ethnic
Cooking and Food » Regional and Ethnic » United States » General
Featured Titles » General

Guy Fieri Food: Cookin' It, Livin' It, Lovin' It Used Hardcover
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Product details 416 pages William Morrow Cookbooks - English 9780061894558 Reviews:
"Synopsis" by , Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBCs popular game show “Minute to Win It,”  and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives. Filled with more than 150 original recipes, gorgeous full-color photos, and loads of great cooking tips, Guy Fieri Food  is an absolute must for any Fieri fan!
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