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Flavor of Californiaby Marlena Spieler
Synopses & ReviewsBook News Annotation:Contains some 200 recipes representing West Coast cuisine, inspired
by the diverse backgrounds of California's Native American, Mexican,
Spanish, Asian, Mediterranean, and European inhabitants. Includes
recipes for soups and dips, grilled vegetables, barbecued foods,
casseroles, pizza, and sweets, illustrated with 100 color photos, and
enhanced by stories of California's history and culture.
Annotation c. Book News, Inc., Portland, OR (booknews.com) What Our Readers Are SayingBe the first to add a comment for a chance to win!Product Details
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