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Guests | December 29, 2009

Alex Lemon: IMG Everyone Called Me "Happy"

0 comments By Alex Lemon

I have nystagmus and diplopia and chronic pain and ataxia, and I can tell that I'm nervous and excited that my new book is out today because all of... Continue »
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    Happy: A Memoir

    Alex Lemon
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1 Beaverton Cooking and Food- US California

Flavor of California

by Marlena Spieler

Flavor of California Cover

Synopses & Reviews

Book News Annotation:

Contains some 200 recipes representing West Coast cuisine, inspired by the diverse backgrounds of California's Native American, Mexican, Spanish, Asian, Mediterranean, and European inhabitants. Includes recipes for soups and dips, grilled vegetables, barbecued foods, casseroles, pizza, and sweets, illustrated with 100 color photos, and enhanced by stories of California's history and culture.
Annotation c. Book News, Inc., Portland, OR (booknews.com)
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Product Details

ISBN:
9780062585172
Subtitle:
(fresh vegetarian cuisine from the Golden State )
Author:
Spieler, Marlena
Publisher:
HarperCollinsWest
Location:
New York, NY :
Subject:
California style
Subject:
Cookery, american
Subject:
Vegetarian cookery
Subject:
Cookery, International
Edition Description:
1st Harper Collins hardcover ed.
Series Volume:
1
Publication Date:
1994
Binding:
Trade Cloth
Language:
English
Illustrations:
Yes
Pages:
ix, 174 p.
Dimensions:
11.34x8.60x.69 in. 2.12 lbs.
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