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Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treatby Martha Stewart Living Magazine
Sometimes dainty and delicate, sometimes rich and gooey, the recipes in Martha Stewart's Cupcakes are full of mouth-watering mini delicacies that will tantalize your taste buds and keep your kitchen chock full of sugary goodness. With 175 great recipes for little kids and grown-up kids alike (the iced lavender cakes being my favorite), everyone can find a cupcake that will delight their taste buds.
Synopses & Reviews
The perfect cupcake for every occasion.
Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewarts Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations-with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devils food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns.
The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at childrens parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings).
In singular Martha Stewart style, the pages are both stunning in design-with a photograph of each finished treat-and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewarts Cupcakes will delight one and all.
Featuring 175 cupcake ideas and recipes for the cakes, frostings, fillings, and toppings, this guide includes templates for stencils and other decorative flourishes, as well as instructions for basic and advanced decorating techniques.
Two millions copies later, the New York Times best-selling authors of Hello, Cupcake! and What's New, Cupcake? are back, applying their wacky imagination not just to cupcakes, but to cookies, pies, cakes, and much more.
A cupcake cornucopia with delightful treats, from satisfying classics to inventive, new ideas.
This field guide to today's most popular baked good contains 15 master recipes for cake batters and frostings and 60 easy-to-follow recipes for creatively decorated cupcakes for holidays, special occasions, and every day.
Who wants cupcakes? Long a staple dessert of birthdays and holidays, cupcakes are more popular than ever kids of all ages. In A Bakerand#8217;s Field Guide to Cupcakes, youand#8217;ll find 15 master recipes for cake batters and frostings and 60 easy-to-follow recipes for creatively decorated cupcakes for holidays, special occasions, or anytime you need a treat! Adults will enjoy ringing in the New Year with and#8220;Champagneand#8221; Cupcakes or presenting someone special with a plateful of Heartfelt Cupcakes. On Motherand#8217;s Day, kids can help bake Mom a batch of Breakfast-in-Bed Cupcakes, and theyand#8217;ll be delighted to dig into Dirt and Worms Cupcakes at a birthday party. With a color photograph of every recipe, A Bakerand#8217;s Field Guide to Cupcakes gives you everything you need to make scrumptious, fun, and irresistible cupcakes at any time of the year!
Celebrating a year in desserts, BAKEDandrsquo;s beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. Rum-infused Hair of the Dog Cake for New Yearandrsquo;s Day and Peanut Butter Sheet Cake for Texas Independence Day join Praline Ice Cream Cake for Mardi Gras, Chocolate Pop Tarts for Halloween, and 12 Days of Cookies for Christmastime. With 65 gorgeous photographs and 75 unique recipes, youandrsquo;ll have everything you need to create a wide range of sweet treats for quirky festivities and traditional holidays all year round.
About the Author
MARTHA STEWART LIVING MAGAZINE was first published in 1990. Since then, more than three dozen books have been published by the magazine's editors.
MARTHA STEWART is the author of three dozen bestselling books on cooking, entertaining, gardening, weddings, and decorating. She is the host of The Martha Stewart Show, the popular daily syndicated television show.
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