Murakami Sale
 
 

Recently Viewed clear list


Q&A | August 19, 2014

Richard Kadrey: IMG Powell’s Q&A: Richard Kadrey



Describe your latest book. The Getaway God is the sixth book in the Sandman Slim series. In it, the very unholy nephilim, James Stark, aka Sandman... Continue »
  1. $17.49 Sale Hardcover add to wish list

spacer
Qualifying orders ship free.
$24.00
Used Hardcover
Ships in 1 to 3 days
Add to Wishlist
Qty Store Section
1 Burnside Cooking and Food- Scandinavian and German

Black Forest Cuisine: The Classic Blending of European Flavors

by

Black Forest Cuisine: The Classic Blending of European Flavors Cover

 

Synopses & Reviews

Publisher Comments:

If the only thing that comes to mind when you think of Black Forest cuisine is the infamous cream-slathered, cherry-studded Black Forest Cake, then Chef Walter Staib has a thing or two to show you! Nestled in Southwestern Germany, the region surrounding the Black Forest, or Schwarzwald, is known throughout Europe and beyond for its rich and internationally influenced cuisine, making it a top destination for gourmands from around the world. In Black Forest Cuisine, renowned chef and cookbook author Walter Staib takes home chefs on a mouth-watering tour of the culinary treasures found in his homeland. Each chapter introduces dishes as they are served in a variety of Black Forest environs-from the comfort food of a Home Kitchen to the more portable meals of the Café, from the complicated banquets of a Gasthaus to the grand menus featured in fashionable Hotels. In this compendium of local yet worldly cuisine, Chef Staib shows that the cuisine of the Black Forest inspires much more than just a cake. Recipes include: Hungarian Goulasch Spätzle and Potato Stew Bienenstich Sauerbraten More than just a cookbook, Black Forest Cuisine is a photographic and culinary exploration of the famous region, lovingly presented by one of its own sons. Fully illustrated with 4-color photographs of the enchanting Black Forest and its mouth-watering food, this cookbook will transport readers to the warm and magical land that many Europeans already know and love.

Synopsis:

Renowned chef and cookbook author Walter Staib takes home chefs on a mouth-watering tour of the culinary treasures found in his homeland

Synopsis:

In Black Forest Cuisine, renowned chef and cookbook author Walter Staib takes home chefs on a mouth-watering tour of the culinary treasures found in his homeland. Each chapter introduces dishes as they are served in a variety of Black Forest environs--from the comfort food of a Home Kitchen to the more portable meals of the Cafe, from the complicated banquets of a Gasthaus to the grand menus featured in fashionable Hotels. In this compendium of local yet worldly cuisine, Chef Staib shows that the cuisine of the Black Forest inspires much more than just a cake. Recipes include: - Hungarian Goulasch- Spatzle & Potato Stew- Bienenstich- Sauerbraten

About the Author

Jennifer Lindner McGlinn is a trained pastry chef, food writer, and historian. She has worked as executive editor of Art Culinaire, a professional chefs magazine, as well as in the curatorial departments at Winterthur Museum, the Rosenbach Museum and Library, and Valley Forge National Park/National Center for the American Revolution. Ms. McGlinn is the co-author, along with Chef/Proprietor Walter Staib, of The City Tavern Baking and Dessert Cookbook, and worked as recipe editor, contributor, and consultant on Dining at Monticello. She contributes food and culture articles to Signature Brandywine Magazine, and prepares specialty desserts for her business, Goodwife Confections. Chef Walter Staib is the highly acclaimed chef and proprietor of Philadelphias celebrated City Tavern restaurant. He is the author of two other cookbooks: City Tavern Cookbook, and City Tavern Baking and Dessert Cookbook. He has been named the “Culinary Ambassador to the City of Philadelphia,” and has received numerous awards and recognition for his outstanding cuisine.

Product Details

ISBN:
9780762421350
Author:
Staib, Walter
Publisher:
Running Press
With:
McGlinn, Jennifer Lindner
Foreword by:
Ryan, Tim
Foreword:
Ryan, Tim
Author:
Linder, Jennifer
Author:
Lindner, Jennifer
Subject:
Cookery
Subject:
Germany
Subject:
Regional & Ethnic - European
Subject:
General Cooking
Subject:
Cooking and Food-International General
Copyright:
Edition Description:
Trade Cloth
Publication Date:
20061024
Binding:
Hardback
Language:
English
Illustrations:
Y
Pages:
328
Dimensions:
9.5 x 8.5 in 48.6 oz

Other books you might like

  1. Your Face Tomorrow: Fever and Spear Used Trade Paper $10.00
  2. Cryptonomicon
    Used Trade Paper $3.50
  3. Your Face Tomorrow, Volume Two:... New Trade Paper $16.95

Related Subjects

Arts and Entertainment » Humor » General
Cooking and Food » Regional and Ethnic » German, Dutch, and Swiss
Cooking and Food » Regional and Ethnic » International General
Cooking and Food » Regional and Ethnic » Scandinavian and German
History and Social Science » World History » General
Metaphysics » General

Black Forest Cuisine: The Classic Blending of European Flavors Used Hardcover
0 stars - 0 reviews
$24.00 In Stock
Product details 328 pages Running Press Book Publishers - English 9780762421350 Reviews:
"Synopsis" by ,
Renowned chef and cookbook author Walter Staib takes home chefs on a mouth-watering tour of the culinary treasures found in his homeland
"Synopsis" by , In Black Forest Cuisine, renowned chef and cookbook author Walter Staib takes home chefs on a mouth-watering tour of the culinary treasures found in his homeland. Each chapter introduces dishes as they are served in a variety of Black Forest environs--from the comfort food of a Home Kitchen to the more portable meals of the Cafe, from the complicated banquets of a Gasthaus to the grand menus featured in fashionable Hotels. In this compendium of local yet worldly cuisine, Chef Staib shows that the cuisine of the Black Forest inspires much more than just a cake. Recipes include: - Hungarian Goulasch- Spatzle & Potato Stew- Bienenstich- Sauerbraten

spacer
spacer
  • back to top
Follow us on...




Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.