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This title in other editions

Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking

by

Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking Cover

 

Synopses & Reviews

Publisher Comments:

Like the ease of Crock Pot cooking but not the mushy results? Elizabeth Yarnell developed her revolutionary infusion-cooking method to make cooking and cleaning up after dinner a breeze. Now anyone with too many tasks and not enough time can use her technique to get dinner on the table in an hour or less, with no more than twenty minutes of hands-on prep work—and just one pot to clean.

From classics like All-American Pot Roast and Macaroni and Cheese to savory specialties like Indian Red Curry Chicken with Rice or Sweet and Spicy Tofu, each of the recipes in Glorious One-Pot Meals calls for plenty of vegetables and lean meats, and all can be made with any protein available. (Don’t want chicken? Swap in fish.) All it takes is a Dutch oven and a few basic ingredients layered—never stirred—according to the simple, straightforward directions.

Complete with lists for items to keep stocked in both the pantry and the freezer, Glorious One-Pot Meals provides the most convenient method yet of serving up highly nutritious, satisfying suppers every night of the week.

Review:

"Sometimes the simplest-seeming cookbooks yield the most surprising revelations, as in nutritionist Yarnell's guide to one-pot cooking. Yarnell's signature 'infusion' method, cooking in a dutch oven at a very hot temperature renders layered vegetables, starches and proteins like tandoori salmon and kale with butternut squash over basmati rice, into a surprisingly well-textured, hearty meal. (It's also foolproof: when you smell the aroma of dinner, you're three minutes from the end of the cooking time.) Dishes like citrus ginger chicken with root vegetables; penne puttanesca; and fiesta steak are simple choices for busy weeknight dinners. The real genius, of course, is the single pot — Yarnell's all-inclusive meals don't require the usual juggling of oven times to coordinate complementary dishes, and cleanup is simplified even further by a preliminary canola oil spritz on the pot. Her emphasis on whole foods, abundant servings of vegetables, moderate amounts of protein and the incorporation of whole grains like amaranth and quinoa justifies her health claims. Yarnell also guides readers in creating their own custom versions of the one-pot meal, even offering a one-pot meal weekly grocery list." Publishers Weekly (Copyright Reed Business Information, Inc.)

Synopsis:

Designed to make cooking dinner a breeze and featuring lists for items to keep stocked in both the pantry and the freezer, "Glorious One-Pot Meals" provides the most convenient method yet of serving up highly nutritious, satisfying suppers every night of the week.

Synopsis:

A totally new patented way to cook quick and easy one-pot meals, while keeping ingredients intact and full of flavor.

Elizabeth Yarnell developed her revolutionary infusion-cooking method to avoid often mushy slow-cooker results and to make cooking and cleaning up after dinner a breeze. Now anyone with too many tasks and not enough time can use her technique to get dinner on the table in an hour or less, with no more than twenty minutes of hands-on prep work—and just one pot to clean. All it takes is a Dutch oven and a few basic fresh or even frozen ingredients layered--never stirred. Glorious One-Pot Meals provides the most convenient method yet of serving highly nutritious, satisfying suppers every night of the week.

About the Author

ELIZABETH YARNELL is a certified nutritional consultant who holds the patent to the Glorious One-Pot Meal process. She lives with her family in Denver, Colorado.

Product Details

ISBN:
9780767930109
Author:
Yarnell, Elizabeth
Publisher:
Clarkson Potter Publishers
Author:
Elizabeth Yarnell, M.L.S., C.N.C., CNHP
Subject:
Quick and easy cookery
Subject:
Dutch oven cookery
Subject:
Methods - Special Appliances
Subject:
Courses & Dishes - General
Subject:
Methods - Quick & Easy
Subject:
Health & Healing - General
Subject:
One-dish meals
Subject:
Cooking and Food-Appliance Cooking
Copyright:
Edition Description:
Trade paper
Series Volume:
A Revolutionary New
Publication Date:
20090131
Binding:
TRADE PAPER
Grade Level:
General/trade
Language:
English
Illustrations:
Y
Pages:
240
Dimensions:
8.00x7.54x.68 in. .93 lbs.

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Related Subjects


Cooking and Food » Appliances » Crockery and One-Pot Meals
Cooking and Food » Appliances » General
Cooking and Food » Diet and Nutrition » Healthy Cooking
Cooking and Food » Diet and Nutrition » Special Diets » General
Cooking and Food » Dishes and Meals » Casseroles
Cooking and Food » General
Cooking and Food » Quick and Easy » Time Saving

Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking Used Trade Paper
0 stars - 0 reviews
$11.95 In Stock
Product details 240 pages Broadway Books - English 9780767930109 Reviews:
"Publishers Weekly Review" by , "Sometimes the simplest-seeming cookbooks yield the most surprising revelations, as in nutritionist Yarnell's guide to one-pot cooking. Yarnell's signature 'infusion' method, cooking in a dutch oven at a very hot temperature renders layered vegetables, starches and proteins like tandoori salmon and kale with butternut squash over basmati rice, into a surprisingly well-textured, hearty meal. (It's also foolproof: when you smell the aroma of dinner, you're three minutes from the end of the cooking time.) Dishes like citrus ginger chicken with root vegetables; penne puttanesca; and fiesta steak are simple choices for busy weeknight dinners. The real genius, of course, is the single pot — Yarnell's all-inclusive meals don't require the usual juggling of oven times to coordinate complementary dishes, and cleanup is simplified even further by a preliminary canola oil spritz on the pot. Her emphasis on whole foods, abundant servings of vegetables, moderate amounts of protein and the incorporation of whole grains like amaranth and quinoa justifies her health claims. Yarnell also guides readers in creating their own custom versions of the one-pot meal, even offering a one-pot meal weekly grocery list." Publishers Weekly (Copyright Reed Business Information, Inc.)
"Synopsis" by , Designed to make cooking dinner a breeze and featuring lists for items to keep stocked in both the pantry and the freezer, "Glorious One-Pot Meals" provides the most convenient method yet of serving up highly nutritious, satisfying suppers every night of the week.
"Synopsis" by , A totally new patented way to cook quick and easy one-pot meals, while keeping ingredients intact and full of flavor.

Elizabeth Yarnell developed her revolutionary infusion-cooking method to avoid often mushy slow-cooker results and to make cooking and cleaning up after dinner a breeze. Now anyone with too many tasks and not enough time can use her technique to get dinner on the table in an hour or less, with no more than twenty minutes of hands-on prep work—and just one pot to clean. All it takes is a Dutch oven and a few basic fresh or even frozen ingredients layered--never stirred. Glorious One-Pot Meals provides the most convenient method yet of serving highly nutritious, satisfying suppers every night of the week.

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