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1 Beaverton Cooking and Food- Diabetic

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Diabetic Candy, Cookie & Dessert Cookbook

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Diabetic Candy, Cookie & Dessert Cookbook Cover

 

Synopses & Reviews

Publisher Comments:

"Gourmet dessert dining safely integrated into a diabetic's meal plan."--LJ. "200 recipes sweetened by sugar substitutes....Diabetics as well as others can cut their sweet tooth on this worthwhile cookbook."--PW. Includes the most recent Exchange Lists of the American Diabetes Association. 160 pages, 6 x 9.

Product Details

ISBN:
9780806975863
Foreword:
Healy, James D.
Author:
Healy, James D.
Foreword:
Healy, James D.
Author:
Finsand, Mary Jane
Author:
Healy, James D.
Publisher:
Sterling
Location:
New York
Subject:
Desserts
Subject:
Diet Therapy
Subject:
Diabetic & Sugar Free
Subject:
Diabetes
Subject:
Confectionery
Subject:
Diabetic diet
Subject:
Courses & Dishes - Desserts
Subject:
Health & Healing - Diabetic & Sugar Free
Subject:
BG-COOKBKS - BG - COOKBOOKS
Edition Description:
Trade Paper
Series Volume:
no. 20
Publication Date:
19900630
Binding:
Paperback
Language:
English
Pages:
160
Dimensions:
9 x 6 in

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Related Subjects


Cooking and Food » Desserts and Candy » General
Cooking and Food » Diet and Nutrition » General
Cooking and Food » Diet and Nutrition » Special Diets » Diabetic
Health and Self-Help » Health and Medicine » Diabetes and Hypoglycemia
Health and Self-Help » Health and Medicine » Nutrition
Science and Mathematics » Agriculture » General

Diabetic Candy, Cookie & Dessert Cookbook Used Trade Paper
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Product details 160 pages Sterling Publishing - English 9780806975863 Reviews:
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