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Original Essays | February 8, 2012

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1 Beaverton Cooking and Food- Cookies

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Biscotti

by Lou Seibert Pappas

Biscotti Cover

 

Synopses & Reviews

Publisher Comments:

Biscotti, the delicate, flavorful Italian cookie that is sweeping the American cafe scene, is presented in all its understated glory in this collection of 30 delectable recipes, each illustrated with a charming watercolor. Perfect for dipping into a steaming cappuccino or as an accompaniment to ice cream or a glass of wine, biscotti are endlessly versatile. They can be covered with chocolate, embellished with spices or nuts or kept in their simple, sophisticated original form. Light and healthy, they adapt easily to both casual and formal occasions. Filled with tips on baking and serving biscotti, as well as with delicious historical anecdotes, this small-format cookbook is the perfect introduction to a classic Italian experience.

Book News Annotation:

A lovely and tantalizing presentation of recipes for the versatile and glorious Italian cookie.
Annotation c. Book News, Inc., Portland, OR (booknews.com)

Product Details

ISBN:
9780811800952
Author:
Halbertstadt, Piet
Author:
Halbertstadt, Piet
Author:
Chronicle Books
Author:
Jarrett, Marvin Scott
Publisher:
Chronicle Books (CA)
Location:
San Francisco :
Subject:
Italian
Subject:
Cookery, italian
Subject:
Cookies
Subject:
Courses & Dishes - Cookies
Subject:
Biscotti.
Subject:
Regional & Ethnic - Italian
Subject:
Cooking and Food-Italian
Copyright:
Series Volume:
38 (1987
Publication Date:
19920431
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
72
Dimensions:
6.84x6.92x.62 in. .61 lbs.

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