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The Simple Art of Perfect Baking

The Simple Art of Perfect Baking Cover

 

Synopses & Reviews

Synopsis:

For those in the know, "The Simple Art of Perfect Baking" is a must-have cookbook, a kitchen classic. Now back in print with a durable hardcover - it's a book that gets turned to again and again - this handsome edition with all-new color photographs is ready to advise the next generation of bakers. Flo Braker's meticulously tested recipes give home cooks the confidence they need to create light-as-air cakes, fluffy frostings, creamy fillings, and flaky pie crusts. In addition to her step-by-step instructions, the author shares culinary know-how such as the most reliable doneness test and decorating tips. From basic Puff Pastry and Classic Sponge Cake to elegant Dutch Souffle Torte and Cranberry Pecan Tart, perfect desserts are at hand now that Flo Braker is back on the scene.

Synopsis:

The award-winning author of Sweet Miniatures offers an organized, methodical approach to baking that features some two hundred tested dessert recipes--for cakes, tortes, tarts, pies, pastries, and more, along with step-by-step instructions for a variety of useful cooking and decorating techniques. 1

Product Details

ISBN:
9780811841092
Author:
Gallagner, Dana
Publisher:
Chronicle Books (CA)
Photographer:
Gallagher, Dana
Author:
Braker, Flo
Location:
San Francisco, Calif.
Subject:
Desserts
Subject:
Baking
Subject:
Methods - Baking
Subject:
Cooking and Food-Baking General
Edition Description:
Updated and Rev
Series Volume:
89-27
Publication Date:
20030331
Binding:
Hardcover
Language:
English
Illustrations:
Yes
Pages:
416
Dimensions:
9.52x8.44x1.33 in. 2.26 lbs.
The Simple Art of Perfect Baking
0 stars - 0 reviews
$ In Stock
Product details 416 pages Chronicle Books - English 9780811841092 Reviews:
"Synopsis" by , For those in the know, "The Simple Art of Perfect Baking" is a must-have cookbook, a kitchen classic. Now back in print with a durable hardcover - it's a book that gets turned to again and again - this handsome edition with all-new color photographs is ready to advise the next generation of bakers. Flo Braker's meticulously tested recipes give home cooks the confidence they need to create light-as-air cakes, fluffy frostings, creamy fillings, and flaky pie crusts. In addition to her step-by-step instructions, the author shares culinary know-how such as the most reliable doneness test and decorating tips. From basic Puff Pastry and Classic Sponge Cake to elegant Dutch Souffle Torte and Cranberry Pecan Tart, perfect desserts are at hand now that Flo Braker is back on the scene.
"Synopsis" by , The award-winning author of Sweet Miniatures offers an organized, methodical approach to baking that features some two hundred tested dessert recipes--for cakes, tortes, tarts, pies, pastries, and more, along with step-by-step instructions for a variety of useful cooking and decorating techniques. 1
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