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1 Beaverton Cooking and Food- Casseroles

The Best Casserole Cookbook Ever: With More Than 500 Recipes!

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The Best Casserole Cookbook Ever: With More Than 500 Recipes! Cover

 

Synopses & Reviews

Synopsis:

A good cook once said that a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have had inspiration by the gallon to come up with these 500 casseroles. From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing, soon even the most casserole-wary cook will be dishing about these delights. Yummy treats like Parmesan and Sun-Dried Tomato Quiche and Strawberry Rhubarb Crisp are just right for parties. Even appetizers are reinvented in casserole form The Best Casserole Cookbook Ever will inspire comforting dishes and innovative feasts for any meal of the dayno matter what's in the fridge.

Synopsis:

From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing--and even appetizers and desserts--these comforting dishes and innovative feasts will have even the most casserole-wary cook dishing about the delights of the 500 recipes in this volume.Chronicle Books

Product Details

ISBN:
9780811856249
Author:
Ojakangas, Beatrice
Publisher:
Chronicle Books (CA)
Photographer:
Cushner, Susie
Manufactured:
Chronicle Books
Author:
Chronicle Books
Author:
Ojakangas, Beatrice A.
Subject:
Casserole cookery
Subject:
Courses & Dishes - General
Subject:
Cooking and Food-General
Copyright:
Publication Date:
20081031
Binding:
TRADE PAPER
Language:
English
Illustrations:
Y
Pages:
640
Dimensions:
9.38x7.84x1.57 in. 3.04 lbs.

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Related Subjects

Cooking and Food » Appliances » Crockery and One-Pot Meals
Cooking and Food » Dishes and Meals » Casseroles
Cooking and Food » General
Featured Titles » General

The Best Casserole Cookbook Ever: With More Than 500 Recipes! Used Trade Paper
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Product details 640 pages Chronicle Books - English 9780811856249 Reviews:
"Synopsis" by , A good cook once said that a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have had inspiration by the gallon to come up with these 500 casseroles. From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing, soon even the most casserole-wary cook will be dishing about these delights. Yummy treats like Parmesan and Sun-Dried Tomato Quiche and Strawberry Rhubarb Crisp are just right for parties. Even appetizers are reinvented in casserole form The Best Casserole Cookbook Ever will inspire comforting dishes and innovative feasts for any meal of the dayno matter what's in the fridge.
"Synopsis" by , From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing--and even appetizers and desserts--these comforting dishes and innovative feasts will have even the most casserole-wary cook dishing about the delights of the 500 recipes in this volume.Chronicle Books
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