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Interviews | December 1, 2009

Megan: IMG A Meaty Tale: The Powells.com Interview with Julie Powell



juliepowellJulie Powell charmed readers with Julie and Julia, in which she chronicled her quest to cook, in one year, every recipe out of Julia Child's... Continue »
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1 Beaverton Agriculture- Beef and Dairy
15 Local Warehouse Agriculture- General

More copies of this ISBN:

Salad Bar Beef

by Joel Salatin

Synopses & Reviews

Publisher Comments:

Salad Bar Beef is a "how-to" book that explains the why, how, and who of small-scale, organic livestock management. The Salatin family speaks from three generations of practical experience; at Polyface Farm they have created a successful prototype for profitable small-herd management that has withstood the tests of time, fluctuating demand for beef, and price variation.

Description:

Includes bibliographical references (p. 347-349) and index.

Product Details

ISBN:
9780963810915
Foreword:
Nation, H. Allan
Introduction:
Salatin, Joel
Foreword:
Nation, H. Allan
Author:
Salatin, Joel
Publisher:
Polyface
Location:
Swoope, Va. :
Subject:
Agriculture & Animal Husbandry
Subject:
Beef cattle
Subject:
Cattle
Subject:
Feeding and feeds
Subject:
Beef industry
Subject:
Agriculture & Animal Husbandry - General
Subject:
Agriculture - General
Edition Number:
1st ed.
Series Volume:
104-145
Publication Date:
July 1996
Binding:
Paperback
Language:
English
Illustrations:
Yes
Pages:
368
Dimensions:
8.94x6.01x1.00 in. 1.26 lbs.

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