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The Tillamook Cheese Cookbook: Celebrating 100 Years of Excellence


The Tillamook Cheese Cookbook: Celebrating 100 Years of Excellence Cover

ISBN13: 9780980194241
ISBN10: 0980194245
Condition: Standard
Dustjacket: Standard
All Product Details


Synopses & Reviews

Publisher Comments:

The Tillamook County Creamery Association is celebrating 100 years of producing award-winning cheese. Tillamook cheese is a household name across the nation. As part of that celebration, Arnica Publishing is proud to announce the fall 2008 release of the Tillamook Cheese Cookbook.

With over 150 recipes guaranteed to make your mouth water, this book is a long-awaited treasure. The introductory material will be rich with historical photography and some classic Tillamook Cheese advertising from the 40s, 50s and more, celebrating the strength and commitment of dairy farmers who formed a cooperative creamery over 100 years ago, who are still strong and growing, and will continue to do so for many more generations.

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Average customer rating based on 1 comment:

melven, September 22, 2008 (view all comments by melven)
I had the opportunity to see a one-of-a-kind preview book prior to the inventory arriving at Powell's and I was blown away. I must say that my first thought was . . . "HOW MANY WAYS CAN YOU COOK MAC & CHEESE ?
Well, I must tell you this is a gorgeous book with a plethora (i learned that word in college) of high-quality recipes. Just INCREDIBLE.
This is evidently a 100 year centennial book celebration. WOW, Tillamook has been around for 100 years? What really touched me about this work is that it is also a celebration, and recognition of the families that have been invested in this industry for like 4-5 generations. WOW . . . and an appropriate honoring of those families. Hey, buy the book.
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Product Details

Celebrating 100 Years of Excellence
Holstad, Kathy
Arnica Publishing
Tillamook County Creamery Association
Tillamook County Creamery Association
Arnica Publishing
Specific Ingredients - Dairy
Regional & Ethnic - American - Western States
Cookery (Cheese)
Cheese - Oregon - Tillamook County
Edition Description:
Hardcover, Jacketed, Sewn
Publication Date:
9.52x9.66x.93 in. 2.68 lbs.

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Related Subjects

Cooking and Food » By Ingredient » Dairy and Eggs » General
Cooking and Food » Regional and Ethnic » United States » Pacific Northwest
Cooking and Food » Regional and Ethnic » United States » Western

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Product details 196 pages Arnica Publishing - English 9780980194241 Reviews:
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