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1 Home & Garden Cooking and Food- Beer and Beermaking

Brewed Awakening: Behind the Beers and Brewers Leading the World's Craft Brewing Revolution

by

Brewed Awakening: Behind the Beers and Brewers Leading the World's Craft Brewing Revolution Cover

 

Synopses & Reviews

Publisher Comments:

Fine wine has always had its expert guides to taste and terroir. Why not beer? Funky, young, and smart, this is the ultimate beer geek's companion, covering everything from the homebrew renaissance to nanobreweries to many of America's preeminent beer events and festivals.
 
There's a revolution brewing among craft beer makers: They're reviving long-forgotten recipes, dosing brews with wild yeasts to create new flavors, and using organic grains and hops to forge a delicious new frontier of beer. And no one's better equipped to tell us what's happening than Joshua M. Bernstein, former Gourmet.com writer and one of the world's foremost beer experts.  He covers all of today's top trends, including high-alcohol, bourbon barrel-aged, cask-conditioned, and even gluten-free beers.
 
Designed to look just like Joshua's notebook and featuring labels and photos, this extreme guide is a one-stop shop for cutting-edge beer technology, taste, and information.

Synopsis:

Craft distilling has exploded in the United States—and James Rodewald, former Drinks Editor for Gourmet magazine, takes an in-depth look at the intrepid characters at the forefront of the liquid revolution. He speaks to the men and women at the heart of this remarkable industry about the challenges they face, the rewards of their hard work, and the delicious spirits they make.

Synopsis:

Craft distilling has exploded in the United States in recent years, and this in-depth look at the intrepid characters at the forefront of the liquid revolution will have you rethinking what's in your liquor cabinet—and possibly your career choice. James Rodewald, a veteran journalist who spent more than a decade at Gourmet magazine, most of that time as Drinks Editor, traveled the country talking to the men and women at the heart of this remarkable industry about the challenges they face, the rewards of their hard work, and the delicious spirits they make. Along the way, myths are shattered, phonies are unmasked, and drinks-as well as a few tears-are spilled.

About the Author

Joshua M. Bernstein has written for dozens of magazines, newspapers, and websites, including the New York Times, the New York Daily News, Travel+Leisure.com, Forbes Traveler, New York magazine, and Time Out New York. He has written a column for the New York Press for seven years and is a beer features writer for Imbibe. He is currently the beer columnist for AOL's “Slashfood.” Brewed Awakening is his first book. He lives in Brooklyn, New York.

Product Details

ISBN:
9781402778643
Author:
Bernstein, Joshua M
Publisher:
Sterling Publishing (NY)
Author:
Rodewald, James
Author:
Bernstein, Joshua M.
Subject:
Wine & Spirits
Subject:
Science Reference-Technology
Subject:
STUDY NOTES - Quamut
Subject:
WALL CALENDARS - HIST/CULTURE WALL
Subject:
Cooking and Food-Wines and Beer
Subject:
Beer
Edition Description:
Trade Cloth
Series Volume:
An Exploration of th
Publication Date:
20111131
Binding:
HARDCOVER
Language:
English
Illustrations:
all in color; 200+ images
Pages:
240
Dimensions:
8.25 x 5.5 in

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Related Subjects

Arts and Entertainment » Music » Music Business and Songwriting
Children's » Activities » General
Cooking and Food » Beverages » Beer and Beermaking
Cooking and Food » Beverages » Wines and Beer
Hobbies, Crafts, and Leisure » Games » General Puzzles

Brewed Awakening: Behind the Beers and Brewers Leading the World's Craft Brewing Revolution Used Hardcover
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$12.50 In Stock
Product details 240 pages Sterling Epicure - English 9781402778643 Reviews:
"Synopsis" by ,
Craft distilling has exploded in the United States—and James Rodewald, former Drinks Editor for Gourmet magazine, takes an in-depth look at the intrepid characters at the forefront of the liquid revolution. He speaks to the men and women at the heart of this remarkable industry about the challenges they face, the rewards of their hard work, and the delicious spirits they make.
"Synopsis" by ,
Craft distilling has exploded in the United States in recent years, and this in-depth look at the intrepid characters at the forefront of the liquid revolution will have you rethinking what's in your liquor cabinet—and possibly your career choice. James Rodewald, a veteran journalist who spent more than a decade at Gourmet magazine, most of that time as Drinks Editor, traveled the country talking to the men and women at the heart of this remarkable industry about the challenges they face, the rewards of their hard work, and the delicious spirits they make. Along the way, myths are shattered, phonies are unmasked, and drinks-as well as a few tears-are spilled.
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